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Taste and Smell

Title
Taste and Smell [electronic resource] / edited by Dietmar Krautwurst.
ISBN
9783319489278
Publication
Cham : Springer International Publishing : Imprint: Springer, 2017.
Physical Description
XV, 199 p. 123 illus., 25 illus. in color : online resource.
Local Notes
Access is available to the Yale community.
Access and use
Access restricted by licensing agreement.
Summary
Medicinal chemistry is both science and art. The science of medicinal chemistry offers mankind one of its best hopes for improving the quality of life. The art of medicinal chemistry continues to challenge its practitioners with the need for both intuition and experience to discover new drugs. Hence sharing the experience of drug research is uniquely beneficial to the field of medicinal chemistry. Drug research requires interdisciplinary team-work at the interface between chemistry, biology and medicine. Therefore, the topic-related series Topics in Medicinal Chemistry covers all relevant aspects of drug research, e.g. pathobiochemistry of diseases, identification and validation of (emerging) drug targets, structural biology, drugability of targets, drug design approaches, chemogenomics, synthetic chemistry including combinatorial methods, bioorganic chemistry, natural compounds, high-throughput screening, pharmacological in vitro and in vivo investigations, drug-receptor interactions on the molecular level, structure-activity relationships, drug absorption, distribution, metabolism, elimination, toxicology and pharmacogenomics. In general, special volumes are edited by well known guest editors.
Variant and related titles
Springer ebooks.
Other formats
Printed edition:
Format
Books / Online
Language
English
Added to Catalog
January 05, 2017
Series
Topics in Medicinal Chemistry ; 23.
Topics in Medicinal Chemistry, 23
Contents
Taste receptor gene expression outside the gustatory system
Medicinal Chemistry of Plant Naturals as Agonists/Antagonists for Taste Receptors
Chemical activation of TRP channels in taste and smell
Olfactory transduction channels and their modulation by varieties of volatile substances
Chemosensory G protein-coupled receptors (GPCR) in blood leukocytes
Neuronal functions and emerging pharmacology of TAAR1.
Also listed under
Krautwurst, Dietmar.
SpringerLink (Online service)
Citation

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