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Aquaponics Food Production Systems Combined Aquaculture and Hydroponic Production Technologies for the Future
Title
Aquaponics Food Production Systems [electronic resource] : Combined Aquaculture and Hydroponic Production Technologies for the Future / edited by Simon Goddek, Alyssa Joyce, Benz Kotzen, Gavin M. Burnell.
ISBN
9783030159436
Edition
1st ed. 2019.
Publication
Cham : Springer International Publishing : Imprint: Springer, 2019.
Physical Description
1 online resource (XVI, 619 p.) 116 illus., 114 illus. in color.
Local Notes
Access is available to the Yale community.
Access and use
Access restricted by licensing agreement.
Summary
This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.
Variant and related titles
Springer ENIN.
Other formats
Printed edition:
Printed edition:
Printed edition:
Format
Books / Online
Language
English
Added to Catalog
June 28, 2019
Contents
PART 1: FRAMEWORK CONDITIONS IN A RESOURCE LIMITED WORLD
1: Aquaponics and Global Food Challenges
2: Aquaponics: closing the cycle on limited water, land and nutrient resources
3: Recirculating Aquaculture Technology
4: Hydroponic Technology
PART 2: SPECIFIC AQUAPONIC TECHNOLOGY
5: Aquaponics: The Basics
6: Bacterial Relationships in Aquaponics: New Research Directions
7: Coupled Aquaponic Systems
8: Decoupled Aquaponic Systems
9: Nutrient Cycling
10: Aerobic & Anaerobic Treatments for Aquaponic Sludge Reduction and Mineralisation
11: Systems Modelling
12: Aquaponics: Alternative Types and Approaches
PART 3: PERSPECTIVE FOR SUSTAINABLE DEVELOPMENT
13: Fish Diets in Aquaponics
14: Plant Pathogens and Control Strategies in Aquaponics
15: Smarthoods: Aquaponics Integrated Microgrids
16: Aquaponics for the Anthropocene: Towards a 'sustainable first' Agenda
PART 4: MANAGEMENT & MARKETING
17: Insight into Risk in Aquatic Animal Health in Aquaponics
18: Commercial Aqupaonics - A Long Road Ahead
19: Aquaponics: The Ugly Duckling in Organic Regulation
20: Regulatory Frameworks for Aquaponics within the EU
21: Aquaponics in the Built Environment
PART 5: AQUAPONICS AND EDUCATION
22: Aquaponics as an Educational Tool
23: Opportunities and challenges in using aquaponics among young people at school – a Danish perspective
24: Aquaponics and Social Enterprise.
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