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Great chefs of the world. Episode 120

Title
Great chefs of the world. Episode 120 / producer/director, John Beyer ; Great Chefs.
Publication
New Orleans, LA : Great Chefs Television, 1997.
Physical Description
1 streaming video (30 min.)
Local Notes
Access is available to the Yale community.
Notes
Title from resource description page (viewed August 22, 2018).
In English.
Access and use
Access restricted by licensing agreement.
Summary
On this episode of Great Chefs of the World, chef Vernon Hughes prepares an appetizer of Lobster Pancakes with Stingthyme Sauce, chef Chris Fulcher prepares an entree of Salmon Tournado with Mango, Brie, and Roasted Tomato Vinaigrette, and chef Patrick Gateau prepares a dessert of Exotic Fruit Salad Sprinkled with Old Rum.
Variant and related titles
ASP-AVON OCLC KB.
Format
Images / Online / Video & Film
Language
English
Added to Catalog
November 15, 2019
Performers
Presenter, Mary Lou Conroy ; chefs, Vernon Hughes, Chris Fulcher, Patrick Gateau.
Genre/Form
Television cooking shows.
Television cooking shows.
Also listed under
Beyer, John, director, producer.
Conroy, Mary Lou, narrator.
Great Chefs Television Productions, production company.
Citation

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