Books+ Search Results
Barbecue : the history of an American institution
Title
Barbecue : the history of an American institution / Robert F. Moss.
ISBN
9780817320652
0817320652
9780817393120
Edition
Revised and expanded second edition.
Publication
Tuscaloosa : The University of Alabama Press, [2020]
Physical Description
xvi, 296 pages : illustrations ; 24 cm
Summary
"A revised and expanded second edition of the definitive history of an iconic American food, barbecue, from its historical origins to the present"-- Provided by publisher.
Format
Books
Language
English
Added to Catalog
December 02, 2020
Bibliography
Includes bibliographical references and index.
Subjects
Bookmark As
Citation
