Books+ Search Results
Extraction processes in the food industry
Title
Extraction processes in the food industry / edited by Seid Mahdi Jafari, Sahar Akhavan-Mahdavi.
ISBN
9780128196069
0128196068
9780128195161
0128195169
Published
Cambridge, MA : Woodhead Publishing, [2024].
Physical Description
1 online resource
Local Notes
Access is available to the Yale community.
Notes
Includes index.
Access and use
Access restricted by licensing agreement.
Variant and related titles
Knovel. OCLC KB.
Other formats
Original
Print version: Extraction processes in the food industry
Format
Books / Online
Language
English
Added to Catalog
February 14, 2024
Series
Unit operations and processing equipment in the food industry
Subjects
Bookmark As
Citation
