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Post-harvest deterioration of cassava : a biotechnology perspective
Author
Title
Post-harvest deterioration of cassava : a biotechnology perspective / J.E. Wenham.
ISBN
9251036071
Published
Rome : Food and Agriculture Organization of the United Nations, 1995.
Physical Description
xiv, 85 p. : ill. ; 21 cm.
Notes
"This document is a report on the proceedings of an Expert Consultation on Biodeterioration of Cassava held at FAO Headquarters, Rome, from 11 to 13 December 1991."--P. [iii].
"M-17."--T.p. verso.
Format
Books
Language
English
Added to Catalog
July 11, 2003
Series
FAO plant production and protection paper, 130
Bibliography
Includes bibliographical references (p. 67-78).
Subjects
Also listed under
Food and Agriculture Organization of the United Nations.
Bookmark As
Citation
