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Careers in food science : from undergraduate to professional
Title
Careers in food science : from undergraduate to professional / Richard W. Hartel, Christina P. Klawitter, editors.
ISBN
9780387773902 (pbk.)
0387773908 (pbk.)
Published
New York : Springer, 2008.
Physical Description
xii, 328 p. ; 24 cm.
Format
Books
Language
English
Added to Catalog
January 26, 2009
Bibliography
Includes bibliographical references.
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