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Current results range from 1900 to 2018

1.
Green jobs in the forest sector
Published
New York ; Geneva : United Nations, 2018.
Location
Library Shelving Facility (LSF) >> SD387.F6 G74 2018 (LC)
Format
Books
2.
Development of integrated multipurpose animal recording systems
Published
Rome : Food and Agriculture Organization of the United Nations, 2016.
Location
Library Shelving Facility (LSF) >> QL60.4 .D48 2016
Format
Books
3.
Livestock-related interventions during emergencies : the how-to-do-it manual
Published
Rome : Food and Agriculture Organization of the United Nations, 2016.
Location
Library Shelving Facility (LSF) >> SF778 .L58 2016
Format
Books
4.
Coping with climate change : the roles of genetic resources for food and agriculture
Published
Rome : Food and Agriculture Organization of the United Nations, 2015.
Location
Library Shelving Facility (LSF) >> QH430 .C66 2015
Format
Books
5.
Innovative institutions, public policies and private strategies for agro-enterprise development
Published
Rome, Italy Hackensack, NJ Food And Agricultural Organization of the United Nations and Market Matters Inc with World Scientific Pub. Co., 2015.
Location
Library Shelving Facility (LSF) >> fao
Format
Books
6.
PAAT Programme Against African Trypanosomiasis. Volume 37, part 1, numbers 16966-17248, Tsetse and trypanosomosis information
Published
Rome : Food and Agriculture Organization of the United Nations, 2015.
Location
Library Shelving Facility (LSF) >> SF807 .P32 2015
Format
Books
7.
Publications of the Food and Agriculture Organization of the United Nations
Author
Food and Agriculture Organization of the United Nations
Published
Rome, Italy : Food and Agriculture Organization of the United Nations
Location
Library Shelving Facility (LSF) >> Z5076.Z9 F6 (LC)
Format
Journals & Newspapers
8.
Voluntary guidelines for securing sustainable small-scale fisheries in the context of food security and poverty eradication
Published
Rome : Food and Agriculture Organization of the United Nations, 2015.
Location
Library Shelving Facility (LSF) >> SH329.S87 V64 2015
Format
Books
9.
Building a common vision for sustainable food and agriculture : principles and approaches
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> S494.5.S86 B84 2014 (LC)
Format
Books
10.
Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th meeting 2013
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (77th : 20132 : Rome, Italy)
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> fao
Format
Books
11.
Food price volatility and natural hazards in Pakistan : measuring the impacts on hunger and food assistance
Author
Fang, Cheng
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> HD9016.P182 F35 2014
Format
Books
12.
Global plan of action for the conservation, sustainable use and development of forest genetic resources
Published
[Rome] : Commission on Genetic Resources for Food and Agriculture, FAO, c2014.
Location
Library Shelving Facility (LSF) >> SD399.7 .G58 2014 (LC)
Format
Books
13.
Guidelines for assessing nutrition-related knowledge, attitudes and practices : KAP manual
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> TX359 .G84 2014 (LC)
Format
Books
14.
The international code of conduct on pesticide management
Published
Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> K3672.7 .A48 2014 (LC)
Format
Books
15.
Respecting free, prior and informed consent : practical guidance for governments, companies, NGOs, indigenous peoples and local communities in relation to land acquisition
Author
Colchester, Marcus
Published
Rome : Food and Agriculture Organization of the United Nations, c2014.
Location
Library Shelving Facility (LSF) >> HD1251 .C65 2014 (LC)
Format
Books
16.
Rovaniemi Action Plan for the forest sector in a green economy
Published
Geneva : United Nations, 2014.
Location
Library Shelving Facility (LSF) >> SD393 .R69 2014 (LC)
Format
Books
17.
SAFA guidelines : sustainability assessment of food and agriculture systems
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> S494.5.S86 S24 2014 (LC)
Format
Books
18.
State of the world's forests 2014 : enhancing the socioeconomic benefits from forests
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> SD561 .S73 2014 (LC)
Format
Books
19.
The value of forests : payments for ecosystem services in a green economy
Published
Geneva : United Nations, 2014.
Online
http://www.unece.org/fileadmin/DAM/timber/publications/SP-34Xsmall.pdf
Location
Library Shelving Facility (LSF) >> QH541.15.E267 V35 2014 (LC)
Format
Books
20.
Advancing agroforestry on the policy agenda : a guide for decision-makers
Author
Buttoud, Gérard, 1949-
Published
Rome : Food & Agriculture Organization of the United Nations (FAO), 2013.
Location
Library Shelving Facility (LSF) >> S494.5.A45 B888 2013 (LC)
Format
Books
21.
Agricultural hand tools in emergencies : guidelines for technical and field officers
Author
Ashburner, John E.
Published
Rome : Food and Agricultural Organization of the United Nations, 2013.
Location
Library Shelving Facility (LSF) >> S676 .A84 2013 (LC)
Format
Books
22.
Biotechnologies at work for smallholders : case studies from developing countries in crops, livestock and fish
Published
[Rome?] : Food and Agriculture Organization of the United Nations, 2013.
Location
Library Shelving Facility (LSF) >> fao
Format
Books
23.
Codex Alimentarius Commission : procedural manual
Author
Joint FAO/WHO Codex Alimentarius Commission, author
Published
Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2013.
Location
Library Shelving Facility (LSF) >> fao
Format
Books
24.
Contract farming for inclusive market access
Published
Rome : Food and Agriculture Organization of the United Nations, 2013, c2014.
Location
Library Shelving Facility (LSF) >> HD9000.5 .C6288X 2014 (LC)
Format
Books
25.
Dietary protein quality evaluation in human nutrition : report of an FAO expert consultation, 31 March-2 April, 2011, Auckland, New Zealand
Published
Rome : Food and Agriculture Organization of the United Nations, 2013.
Location
Library Shelving Facility (LSF) >> fao
Format
Books