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Subject: "Nutrition"
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H - Social Sciences

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H - Social Sciences
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1.
Limiting steps in ion uptake by plants from soil. Report of a Panel on Limiting Steps in Ion Uptake by Plants from Soil, convened by the Joint FAO/IAEA Division of Atomic Energy in Agriculture and held in Vienna, 22-26 Nov., 1965
Author
Panel on Limiting Steps in Ion Uptake by Plants from Soil (1965 : Vienna, Austria)
Published
Vienna, International Atomic Energy Agency, 1966.
Location
Library Shelving Facility (LSF) >> QK867 P35 1965
Format
Books
2.
Nutrition and working efficiency
Author
Food and Agriculture Organization of the United Nations
Published
Rome : Food and Agriculture Organization of the United Nations, 1962.
Location
Library Shelving Facility (LSF) >> Ndx10 F87 5
Library Shelving Facility (LSF) >> HD9000.1 F74 5 (LC)
Format
Books
3.
The people's food
Author
Belfrage, S. Henning (Sydney Henning), b. 1871
Published
London, Letchworth, J.M. Dent & Sons, Ltd. [1943]
Location
Library Shelving Facility (LSF) >> Ndv27 G5 C62d 9
Format
Books
4.
Nutrition: the newer diagnostic methods
Author
Milbank Memorial Fund
Published
New York, Milbank memorial fund, 1938.
Location
Library Shelving Facility (LSF) >> QP141 A1 M5 1938
Format
Books
5.
What is malnutrition?
Author
Roberts, Lydia J. (Lydia Jane)
Published
Washington, U.S. Govt. print. off., 1927.
Location
Library Shelving Facility (LSF) >> FS 17.210:59/2
Format
Books
6.
What is malnutrition? Hundreds of thousands of American children are undernourished
Author
Roberts, Lydia J. (Lydia Jane)
Published
[Washington, Govt. Print. Off., 1919]
Location
Library Shelving Facility (LSF) >> L 5.15:1
Format
Books
7.
Hunger and health in the colonies : report to the Fabian Colonial Bureau
Published
London : Fabian Publications Ltd. : Victor Gollancz Ltd., 1944.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
8.
The development of programme strategies for integration of HIV, food and nutrition activities in refugee settings
Published
Geneva : UNAIDS : UNHCR : World Food Programme, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
9.
The food system : a guide
Author
Tansey, Geoff
Published
London : Earthscan, 1995.
Location
SML, Stacks, LC Classification >> HD9000.5 T35 1995 (LC)
Format
Books
10.
Nutrition matters : people, food and famine
Author
Young, Helen, 1957-
Published
London : Intermediate Technology Publications, c1995.
Location
Library Shelving Facility (LSF) >> HC79 F3 Y72X 1995 (LC)
Format
Books
11.
Hunger
Author
Mead, Margaret, 1901-1978
Published
[New York, Scientists' Institute for Public Information, 1970]
Location
Library Shelving Facility (LSF) >> HD9000.5 M37
Library Shelving Facility (LSF) >> HD9000.5 H85+ Oversize
Format
Books
12.
Food for young children in group care
Author
Lowenberg, Miriam Elizabeth
Published
[Washington, 1947]
Location
Library Shelving Facility (LSF) >> FS 17.210:285/2
Format
Books
13.
Over-nutrition and its social consequences
Author
Patten, Simon N. (Simon Nelson), 1852-1922
Published
[Philadelphia, American Academy of Political and Social Science, 1897]
Location
Library Shelving Facility (LSF) >> Nm50 1 1897
Format
Books
14.
Food and nutrition : creating a well-fed world
Published
[Rome?] : FAO, [1992?]
Location
Library Shelving Facility (LSF) >> HD9000.5 F592 1992
Format
Books
15.
Improving nutrition in Tanzania in the 1980s : the Iringa experience
Author
Yambi, Olivia
Published
Florence, Italy : UNICEF International Child Development Center, [1992]
Location
SML, Stacks, LC Classification >> HC54 I566 1989 (LC)+ Oversize
Format
Books
16.
Food consumption and dietary surveys in the Americas; results, methods
Author
Woodbury, Robert Morse, 1889-
Published
Montreal, 1942.
Location
Library Shelving Facility (LSF) >> QP141 942Wo
Format
Books
17.
Handbook of banana production, postharvest science, processing technology, and nutrition
Published
Hoboken, NJ : John Wiley & Sons, Inc., 2020.
©2020
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
18.
The challenge of food security : international policy and regulatory frameworks
Published
Cheltenham, UK ; Northampton, MA : Edward Elgar, c2012.
Location
Law Library >> HD9000.5 .C43 2012
Format
Books
19.
Adequate food for all : culture, science, and technology of food in the 21st century
Published
Boca Raton : CRC Press, c2009.
Location
MARX Library >> HD9000.5 .A323X 2009 (LC)
Format
Books
20.
Adequate food for all : culture, science, and technology of food in the 21st century
Published
Boca Raton : CRC Press, c2009.
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
21.
Food and Nutrition Customs and culture
Author
Fieldhouse, Paul
Published
Boston, MA : Springer US : Imprint: Springer, 1995.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
22.
Nutritional consequences of agricultural projects : conceptual relationships and assessment approaches
Author
Pinstrup-Andersen, Per
Published
Washington, D.C. : World Bank, c1981.
Location
Library Shelving Facility (LSF) >> HC59.7 W655 456 (LC)+ Oversize
Format
Books
23.
The management of nutritional emergencies in large populations
Author
Ville de Goyet, C. de
Published
Geneva : World Health Organization, 1978.
Location
Library Shelving Facility (LSF) >> HV630 G69 1978
Format
Books
24.
The geopolitics of hunger
Author
Castro, Josué de, 1908-1973
Published
New York ; London : Monthly Review Press, 1977.
Location
SML, Stacks, LC Classification >> HD9000.5 C29 1977 (LC)
Format
Books
25.
The geopolitics of hunger
Author
Castro, Josué de, 1908-1973
Published
New York ; London : Monthly Review Press, 1977.
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
26.
Report of the Departmental Committee on prison dietaries : presented to both Houses of Parliament by command of Her Majesty
Author
Great Britain. Prison Dept
Published
London : Printed for Her Majesty's Stationery Office, by Wyman and Sons, Limited, 1899.
Location
MEDICAL/HISTORICAL, Histories, Locked (Non-Circulating) >> 19thCent HV8849 G8 G74 1899+ Oversize
Format
Books
27.
Nutrition improvement projects in Tanzania : appropriate choice of institutions matters
Author
Msuya, John M.
Published
Bonn : Zentrum für Entwicklungsforschung, Universität Bonn, [1999]
Location
Library Shelving Facility (LSF) >> HD72 Z44 no. 12 (LC)+ Oversize
Format
Books
28.
Economics of supplemental feeding of malnourished children : leakages, costs, and benefits
Author
Knudsen, Odin
Published
Washington, D.C. : World Bank, c1981.
Location
Library Shelving Facility (LSF) >> HC59.7 W655 451 (LC)+ Oversize
Format
Books
29.
Working paper
Published
St. Paul, Minnesota : University of Minnesota.
Location
Library Shelving Facility (LSF) >> HD1755 W67X (LC)
Format
Books
30.
The war on malnutrition and poverty; the role of consumer co-operatives
Author
Luck, James Murray, 1899-
Published
New York, London, Harper & brothers [1946]
Location
Library Shelving Facility (LSF) >> Ndi50 946L
Format
Books
31.
The food and nutrition security policy for Zimbabwe : promoting food and nutrition security in Zimbabwe in the context of economic growth and development
Author
Zimbabwe
Published
[Harare] : Food & Nutrition Council, 2012.
Location
SML, Stacks, LC Classification >> HD9017.Z55 Z56X 2012 (LC) Oversize
Format
Books
32.
World food programme : report of the twenty-sixth session of the Committee on Food Aid Policies and Programmes, Rome, 12 December 1988
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome : The Committee, 1989]
Location
Library Shelving Facility (LSF) >> HV696.F6 W68 1988
Format
Books
33.
Review of food consumption surveys-1988 : household food consumption by economic groups
Published
Rome : Food and Agriculture Organization of the United Nations, 1988.
Location
Library Shelving Facility (LSF) >> HD9000.4 .R486 1988 (LC)
Format
Books
34.
World food programme : report of the twenty-fifth session of the Committee on Food Aid Policies and Programmes, Rome, 30 May - 9 June 1988
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome : The Committee, 1988]
Location
Library Shelving Facility (LSF) >> HD9000.1 .U63 1988 (LC)
Format
Books
35.
World food programme : report of the twenty-third session of the Committee on Food Aid Policies and Programmes, Rome, 25 May - 4 June 1987
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, [1987]
Location
Library Shelving Facility (LSF) >> HD9000.1 .U63 1987 (LC)
Format
Books
36.
Nutrition information in the supermarket
Published
Cambridge, Mass. : Marketing Science Institute, c1985.
Location
Library Shelving Facility (LSF) >> HF5415.3 N87 (LC)+ Oversize
Format
Books
37.
World food programme : report of the eighteenth session of the United Nations
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, [1985]
Location
Library Shelving Facility (LSF) >> HD9000.1 .U63 1984
Format
Books
38.
World food programme : report of the nineteenth session of the United Nations
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, [1985]
Location
Library Shelving Facility (LSF) >> HD9000.11 .U63 1985
Format
Books
39.
World food programme : report of the twentieth session of the United Nations/FAO Committee on Food Aid Policies and Programmes, Rome, 30 September - 10 October 1985
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, [1985]
Location
Library Shelving Facility (LSF) >> HD9000.1 .U63 1985
Format
Books
40.
World food programme : report of the seventeenth session of the United Nations
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, [1984]
Location
Library Shelving Facility (LSF) >> HD9000.1 .U63 1984 (LC)
Format
Books
41.
Analyses of food service delivery systems used in providing nutrition services to the elderly
Published
Washington, D.C. : U.S. Dept. of Health and Human Services, Office of Human Development Services, Administration on Aging : For sale by the Supt. of Docs., U.S. G.P.O., 1983.
Location
Library Shelving Facility (LSF) >> HE 23.3002:F 73
Format
Books
42.
World food programme : report of the sixteenth session of the United Nations
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, [1983]
Location
Library Shelving Facility (LSF) >> HD9000.1 .U63 1983
Format
Books
43.
The constant catastrophe : malnutrition, famines, and drought
Author
García, Rolando Victor, 1919-
Published
Oxford ; New York : Pergamon Press, 1982.
Location
Library Shelving Facility (LSF) >> HC79 F3 D76 1981 2 (LC)
Format
Books
44.
Evaluasi proses program terpadu KB-gizi, Propinsi Bali
Author
Wirawan, Dewa Nyoman
Published
[Denpasar] : Bagian Ilmu Kesehatan Masyarakat, Fakultas Kedokteran, Universitas Udayana, [1982]
Location
LSF - Request for in-building use at any Yale library >> Fiche B6067
Format
Books / Microforms
45.
World food programme : report
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome?] : The Committee, [1980?]
Location
Library Shelving Facility (LSF) >> HV696.F6 U523 1980
Format
Books
46.
World Food Programme : report
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome : Food and Agriculture Organization], 1980.
Location
Library Shelving Facility (LSF) >> HD9000.1 .U6 1980
Format
Books
47.
Protein, calories, and development : nutritional variables in the economics of developing countries
Author
Schmitt, Bernard A., 1948-
Published
Boulder, Colo. : Westview Press, 1979.
Location
Library Shelving Facility (LSF) >> HD9000.5 S375 (LC)
Format
Books
48.
Protein, calories, and development : nutritional variables in the economics of developing countries
Author
Schmitt, Bernard A., 1948-
Published
Boulder, Colo. : Westview Press, 1979.
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
49.
World food programme : report of the seventh session of the United Nations/FAO Committee on Food Aid Policies and Programmes : Rome, 14-24 May 1979
Author
United Nations/FAO Committee on Food Aid Policies and Programmes
Published
[Rome] : The Committee, 1979.
Location
Library Shelving Facility (LSF) >> HD9000.1 .U6 1979
Format
Books
50.
Calorie and protein values of food items consumed per diem per consumer unit in rural areas
Author
National Sample Survey Organisation
Published
Delhi : Controller of Publications, 1978-
Location
Unavailable--Try BorrowDirect or Interlibrary Loan >> Nn96 I3 +A2 238
Format
Books