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Subject: "Asia."
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G - Geography, Anthropology, Recreation
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Online Results (5)
1.
Routledge handbook of food in Asia
Published
London ; New York, New York : Routledge, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
Routledge handbook of food in Asia
Published
London : Routledge, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
3.
Curried cultures globalization, food, and South Asia
Published
Berkeley : University of California Press, c2012.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Curried cultures globalization, food, and South Asia
Published
Berkeley : University of California Press, c2012. (Baltimore, Md. : Project MUSE, 2014)
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
5.
Food culture in colonial Asia a taste of empire
Author
Leong-Salobir, Cecilia
Published
Abingdon, Oxon ; New York : Routledge, 2011.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
6.
Food culture in colonial Asia : a taste of empire
Author
Leong-Salobir, Cecilia
Published
Abingdon, Oxon ; New York : Routledge, 2011.
Location
SML, Stacks, LC Classification >> GT2853.A78 L46X 2011 (LC)
Format
Books
7.
The globalization of Asian cuisines : transnational networks and culinary contact zones
Published
New York, NY : Palgrave Macmillan, 2015.
Location
SML, Stacks, LC Classification >> GT2853.A78 G56X 2015 (LC)
Format
Books
8.
Food and foodways in Asia : resource, tradition and cooking
Published
London ; New York : Routledge, 2007.
Online
Table of contents only
Location
SML, Stacks, LC Classification >> GT2853.A78 F66X 2007 (LC)
Format
Books
9.
Chinese food and foodways in Southeast Asia and beyond
Published
Singapore : NUS Press, c2011.
Location
SML, Stacks, LC Classification >> GT2853.S683 C45 2001 (LC)
Format
Books