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Subject: "Proteins"
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T - Technology
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Library Shelving Facility (LSF)
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Diet

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1.
Animal proteins : their availability and future demands for human consumption in Peninsular Malaysia
Author
Leong, E. S. L.
Published
[Kuala Lumpur] : Ministry of Agriculture and Rural Development, 1976.
Location
Library Shelving Facility (LSF) >> TX360 M29 L46 (LC)
Format
Books
2.
Protein foods for the Caribbean : proceedings of a conference, held at Georgetown, Guyana, July 29-August 1, 1968
Published
Kingston, Jamaica : Caribbean Food and Nutrition Institute : distributed by Boliver Press, [1969]
Location
Library Shelving Facility (LSF) >> TX360 C35 P76 (LC)+ Oversize
Format
Books
3.
A desnutrição no Brasil : uma análise do Estudo Nacional da Despesa Familiar (IBGE-74-75) para o Nordeste, Estado de São Paulo e Estado do Rio de Janeiro
Author
Viacava, Francisco
Published
Petrópolis : Vozes, 1983.
Location
Library Shelving Facility (LSF) >> TX360 B7 V53 (LC)
Format
Books
4.
Protein food production in Thailand : an evaluation of a project in two Lamphun villages
Author
Paiboon Suthasupa
Published
Singapore : Institute of Southeast Asian Studies, 1982.
Location
Library Shelving Facility (LSF) >> TX360 T48 P35 (LC)
Format
Books