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Subject: "Conference proceedings."
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Dietary Proteins
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Books (2)
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Cushing/Whitney Medical Library (1)
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1971
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Altschul, Aaron M. (Aaron Mayer), 1914-
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Scrimshaw, Nevin S.
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Amino Acids
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Amino acids
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Dietary Proteins
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Enriched foods
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Food Supply
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1.
Amino acid fortification of protein foods; report of an international conference held at the Massachusetts Institute of Technology, September 16 to 18, 1969
Published
Cambridge, MIT Press [1971]
Location
Library Shelving Facility (LSF) >>
QD431 A55 1971
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2.
Amino acid fortification of protein foods; report of an international conference held at the Massachusetts Institute of Technology, September 16 to 18, 1969
Published
Cambridge, MIT Press [1971]
Online
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