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Subject: "Renaissance"
LC Class: Is
Is Is Not
T - Technology
Subject: Is
Is Is Not
Food writing

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Online Results (2)
1.
Food and knowledge in Renaissance Italy : Bartolomeo Scappi's paper kitchens
Author
Krohn, Deborah L.
Published
Farnham Surrey : Ashgate Publishing Limited, [2015]
Location
SML, Stacks, LC Classification >> TX645 .K76X 2015 (LC)
Format
Books
2.
Recipes for thought : knowledge and taste in the early modern English kitchen
Author
Wall, Wendy, 1961-
Published
Philadelphia, Pennsylvania : University of Pennsylvania Press, 2016.
©2016
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
3.
Recipes for thought : knowledge and taste in the early modern English kitchen
Author
Wall, Wendy, 1961-
Published
Philadelphia : University of Pennsylvania Press, [2016]
Location
BASS, Lower Level >> TX645 .W35X 2016 (LC)
Format
Books
4.
Recipes for thought knowledge and taste in the early modern English kitchen
Author
Wall, Wendy, 1961-
Published
Philadelphia : University of Pennsylvania Press, [2016] (Baltimore, Md. : Project MUSE, 2015)
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online