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Subject: "Proteins"
LC Class: Is
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T - Technology

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Online Results (127)
1.
Structure-function properties of food proteins
Author
Phillips, Lance G.
Published
San Diego : Academic Press, c1994.
Location
Library Shelving Facility (LSF) >> TP453 P7 S77X 1994
Format
Books
2.
Single cell proteins from cellulose and hydrocarbons
Author
Rockwell, Peter J.
Published
Park Ridge, N.J. : Noyes Data Corp., 1976.
Location
Library Shelving Facility (LSF) >> TP453 P7 R62 1976
Format
Books
3.
Proteins: their chemistry and politics
Author
Altschul, Aaron M. (Aaron Mayer), 1914-
Published
New York, Basic Books [1964, c1965]
Location
MEDICAL >> TX553 P7 965A
Library Shelving Facility (LSF) >> QP551 A47 1965
Format
Books
4.
Proteins : biochemistry and biotechnology
Author
Walsh, Gary
Published
Chichester ; New York : J. Wiley, c2002.
Online
Table of contents
Location
Library Shelving Facility (LSF) >> TP248.65 P76 W353X 2002 (LC)
Format
Books
5.
Protein resources and technology : status and research needs
Published
Westport, Conn. : Avi Pub. Co., c1978.
Location
Library Shelving Facility (LSF) >> TP453 P7 P76 1978
Format
Books
6.
Protein resources and technology : status and research needs
Published
Westport, Conn. : Avi Pub. Co., c1978.
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
7.
Protein resources and technology : status and research needs : research recommendations and summary : [report prepared for National Science Foundation ... Division of Advanced Energy and Resources Research and Technology]
Author
Scrimshaw, Nevin S.
Published
[Washington : National Science Foundation] : For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1975.
Location
Library Shelving Facility (LSF) >> NS 1.2:P 94/2
Format
Books
8.
Protein-protein interaction
Published
Berlin ; London : Springer, c2008.
Location
Library Shelving Facility (LSF) >> TP248.3 .A38 110 (LC)
Format
Books
9.
Methods in recombinant protein production
Published
London : Academic Press, 2022.
Location
SML, Stacks, LC Classification >> TP248.65.P76 R43 2022 (LC)
Format
Books
10.
Proteins in solution and at interfaces methods and applications in biotechnology and materials science
Published
Hoboken, N.J. : John Wiley & Sons Inc., 2013.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online