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31.
Food in the air and space : the surprising history of food and drink in the skies
Author
Foss, Richard (Food historian)
Published
Lanham ; Boulder ; New York ; London : Rowman & Littlefield, [2015]
Location
BASS, Lower Level >> GT2850 .F69X 2015 (LC)
Format
Books
32.
Making policies for children : a study of the federal process
Published
Washington, D.C. : National Academy Press, 1982.
Location
BASS, Lower Level >> HQ792 U5 M34 (LC)
Format
Books
33.
Salt, sugar, fat : how the food giants hooked us
Author
Moss, Michael, 1955-
Published
New York : Random House, c2013.
Location
BASS, Lower Level >> RA784 .M638X 2013 (LC)
Request for delivery to any Yale Library >> RA784 .M638X 2013 (LC)
Format
Books
34.
Traditional practices affecting the health of women and children : female circumcision, childhood marriage, nutritional taboos, etc. : report of a seminar, Khartoum, 10-15 February, 1979
Published
Alexandria [Egypt] : World Health Organization, Regional Office for the Eastern Mediterranean, 1979.
Location
Request for delivery to any Yale Library >> GN484 T73 1979 (LC)
Format
Books
35.
Unsavory truth : how food companies skew the science of what we eat
Author
Nestle, Marion
Published
New York : Basic Books, 2018.
©2018
Location
MARX Library >> TX360.U6 N475 2018 (LC)
BASS, Lower Level >> TX360.U6 N475 2018 (LC)
MEDICAL, Course Reserve >> TX360.U6 N475 2018
Format
Books
36.
Lactivism : how feminists and fundamentalists, hippies and yuppies, and physicians and politicians made breastfeeding big business and bad policy
Author
Jung, Courtney, 1965-
Published
New York : Basic Books, a member of the Perseus Book Group, [2015]
Location
BASS, Lower Level >> HQ1181.U5 J86X 2015 (LC)
Format
Books
37.
Food culture in Mexico
Author
Long, Janet (Long Towell)
Published
Westport, Conn. : Greenwood Press, 2005.
Online
Table of contents
Location
BASS, Lower Level >> GT2853.M6 L66X 2005 (LC)
Format
Books
38.
Food and human evolution : how ancestral diets shaped our minds and bodies
Author
Hudson, Berman D.
Published
New York : Algora Publishing, [2021]
Location
BASS, Lower Level >> GN799.F6 H84 2021 (LC)
Format
Books
39.
American food habits in historical perspective
Author
McIntosh, Elaine N.
Published
Westport, Conn. : Praeger, c1995.
Location
BASS, Lower Level >> GT2853 U5 M39X 1995 (LC)
Format
Books
40.
Food, health, and culture in Latino Los Angeles
Author
Portnoy, Sarah J.
Published
Lanham, Maryland : Rowman & Littlefield, [2017]
Location
BASS, Lower Level >> GT2853.U5 P67X 2017 (LC)
Format
Books