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1.
Resource guide to growing and using herbs
Author
DeMuth, Suzanne
Published
Beltsville, Md. : National Agricultural Library, [1992]
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2.
Fertilizing and clipping effects on seed capsule and forage production of orange globemallow
Author
Gautier, Clayton R.
Published
Odgen, Utah : Forest Service, U.S. Dept. of Agriculture, Intermountain Forest and Range Experiment Station, 1979.
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3.
Spice & scent; herbs in fact and fancy
Author
Maril, Lee
Published
New York, Coward-McCann [1943]
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4.
Herbs : how to grow them and how to use them
Author
Webster, Helen Noyes, 1875-
Published
[Boston] : Hale, Cushman and Flint, c1939.
Online
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5.
Herbal delights; tisanes, syrups, confections, electuaries, robs, juleps, vinegars, and conserves
Author
Leyel, Hilda (Wanton) "Mrs. C. F. Leyel."
Published
Boston, Houghton Mifflin Co., 1938.
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6.
Old-time herbs for northern gardens
Author
Kamm, Minnie Elizabeth Watson, 1886-1954
Published
Boston, Little, Brown, 1938.
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7.
A garden of herbs
Author
Rohde, Eleanour Sinclair
Published
Boston, Hale, Cushman & Flint [c1936]
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8.
A garden of herbs : being a practical handbook to the making of an old English herb garden ; together with numerous receipts from contemporary authorities
Author
Rohde, Eleanour Sinclair
Published
London ; Boston : The Medici Society, 1922.
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9.
A garden of herbs
Author
Rohde, Eleanour Sinclair
Published
London ; Boston : P. L. Warner, Publisher to the Medici Society, [1921]
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10.
Culinary herbs. How to grow and where to sell, with an account of their uses and history. Specially written to assist members of the British Guild of Herb Growers
Author
Grieve, M. (Maud)
Published
[Tamworth, Garrick, Printer, 1920]
Online
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11.
A garden of herbs
Author
Rohde, Eleanour Sinclair
Published
London, Boston, P. L. Warner, [1920]
Online
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12.
Culinary herbs
Author
Kains, Maurice Grenville. [from old catalog]
Published
New York, Orange Judd company; [etc., etc.] 1912.
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13.
Culinary herbs; their cultivation, harvesting, curing and uses
Author
Kains, M. G. (Maurice Grenville), 1868-1946
Published
New York, Orange Judd company; [etc., etc.] 1912.
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1912
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14.
The herb-garden. With sixteen illustrations in colour drawn from nature by Florence Amherst and Isabelle Forrest
Author
Bardswell, Frances Anne
Published
London, A. & C. Black, ltd., 1911.
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15.
The book of herbs
Author
Northcote, Rosalind, 1873-1950
Published
London ; New York : J. Lane, 1903.
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16.
Sweet herbs of the kitchen garden
Author
Farrand, Harriet A.
Published
1902.
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17.
Gewürzkräuter
Author
Bode, Alexander, 1860-1920
Published
Berlin, K. Siegismund, 1899.
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18.
Catalog of indigenous and foreign medicinal roots, herbs, barks, flowers, seeds, &c., ..
Author
Armstrong, William
Published
Philadelphia, Collins, 1859.
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19.
Dissertatio medica de methodo herbas lustrandi, cui annexa sunt corollaria quædam anatomica, quam...subjicit Lucas Wollebius...an. MDCCXI..
Author
Wolleb, Lukas, fl. 1698-1721
Published
Basileæ, Typis Jacobi Bertshii [1711]
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20.
How to grow and use herbs for cooking
Author
Williamson, Alice H.
Published
[New York : Mercer Publishing Co.], c1954.
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21.
Herbs and herb gardening : an annotated bibliography and resource guide
Author
DeMuth, Suzanne
Published
Beltsville, Md. : USDA, ARS, National Agricultural Library, [1996]
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22.
Acetaria : a discourse of sallets
Author
Evelyn, John, 1620-1706
Published
London : Prospects Book, 1982.
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23.
The a-b-c of spice cookery
Author
Lane, Betty
Published
New York : American Spice Trade Association, ©1950.
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24.
Magic in herbs
Author
Sounin, Leonie de
Published
New York, Gramercy Pub. Co. [c1941]
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25.
Magic gardens; a modern chronicle of herbs and savory seeds
Author
Clarkson, Rosetta E. Mrs
Published
New York, The Macmillan company, 1939.
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