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Subject: "Nutrition"
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1.
Physiological economy in nutrition : with special reference to the minimal proteid requirement of the healthy man ; an experimental study
Author
Chittenden, Russell Henry, 1856-1943
Published
New York : Frederick A. Stokes Company, 1904.
Location
MEDICAL/HISTORICAL, Histories, Locked (Non-Circulating) >> Hist QP141 C42 1904
LSF-Use in SML, Manuscripts and Archives only (Non-Circ) >> Yza 875 C4p
Format
Books
2.
Diet and physical efficiency; the influence of frequency of meals upon physical efficiency and industrial productivity
Author
Haggard, Howard Wilcox, 1891-1959
Published
New Haven, Yale university press; London, H. Milford, Oxford university press, 1935.
Location
Library Shelving Facility (LSF) >> TM217 H3
LSF-Use in SML, Manuscripts and Archives only (Non-Circ) >> Yza 914 H1di
MEDICAL/HISTORICAL, Histories, Locked (Non-Circulating) >> Hist QP141 935h
Format
Books
3.
Inorganic salts in nutrition. VI. The mineral metabolism of rats receiving a diet low in inorganic constituents
Author
Brooke, Richard Owen
Published
[Baltimore, 1933]
Location
SML, Manuscripts and Archives (Non-Circulating) >> Yzb 1 B791
Format
Books
4.
The influence of inanition on metabolism
Author
Benedict, Francis Gano, 1870-1957
Published
Washington, D.C., Carnegie institution of Washington, 1907.
Location
LSF-Use in SML, Manuscripts and Archives only (Non-Circ) >> WC 18637
Format
Books