Clear Search

Books+ Search Results

Subject: "Pesticides"
Subject: Is
Is Is Not
Pesticide residues in food

Advanced Search

Basic Search
Help
Add a row
Reset

Limit results by

Show Online Results Only
Online Results (191)

Limit your search

-
Current results range from 1921 to 2019

1.
Circle of poison : pesticides and people in a hungry world
Author
Weir, David, 1947 April 14-
Published
San Francisco (2588 Mission Street, San Francisco, CA 94110 U.S.A.) : Institute for Food and Development Policy, c1981.
Location
Library Shelving Facility (LSF) >> RA1270 P4 W44
Library Shelving Facility (LSF) >> RA1270 P4 W44 1981
BASS, Lower Level >> RA1270 P4 W44 (LC)
MARX Library >> RA1270 P4 W44 1981
Format
Books
2.
Circle of poison : pesticides and people in a hungry world
Author
Weir, David, 1947 April 14-
Published
San Francisco (2588 Mission Street, San Francisco, CA 94110 U.S.A.) : Institute for Food and Development Policy, c1981.
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
3.
Global aspects of chemistry, toxicology and technology as applied to the environment
Published
Stuttgart, G. Thieme; New York, Academic Press, 1972.
Location
Library Shelving Facility (LSF) >> QH545 P4 G58 1972
Format
Books
4.
Pesticide analytical manual
Author
United States. Food and Drug Administration
Published
[Washington, D.C.] : U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, [1994-]
Online
v.1(1994)
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
5.
Pesticide analytical manual
Author
United States. Food and Drug Administration
Published
Rockville, Md. : Dept. of Health, Education, and Welfare, [Public Health Service], Food and Drug Administration, 1979-
Location
Library Shelving Facility (LSF) >> HE 20.4008:P 43/ V.2/979
Format
Books
6.
Pesticide analytical manual
Author
United States. Food and Drug Administration
Published
Rockville, Md. : Dept. of Health, Education, and Welfare, Public Health Service, Food and Drug Administration, 1977.
Location
Library Shelving Facility (LSF) >> HE 20.4008:P 43/v.- /977
Format
Books
7.
Pesticide residues in food : report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues, Rome, 22-30 November 1976
Published
Rome : Food and Agriculture Organization ; [London] : [H.M.S.O.], 1977.
Location
Library Shelving Facility (LSF) >> TX571.P4 1977
Format
Books
8.
Facts for consumers : pesticide residues
Author
United States. Food and Drug Administration
Published
Washington : U.S. Dept. of Health, Education & Welfare, 1964.
Online
Online book
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
9.
Pesticide analytical manual
Author
United States. Food and Drug Administration
Published
Washington, D.C.
Online
Apr. 1990-Sept. 1991 suppl.
June 1986- Sept. 1989 suppl.
v.1 1994
v.2 A-C 1977
v.2 F-M 1977
v.2 N-P 1977
v.2 Q-Z 1977
Location
HathiTrust Digital Library >> Online Resource
Format
Journals & Newspapers / Online
10.
Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed
Published
Rome : FAO, 2002.
Location
Library Shelving Facility (LSF) >> SB951 S83 2002
Format
Books
11.
Assigning values to non-detected /non-quantified pesticide residues in human health food exposure assessments
Published
Washington, DC : Office of Pesticide Programs, U.S. Environmental Protection Agency, [2000]
Online
Online book
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
12.
Pesticide residues in foods : methods, techniques, and regulations
Published
New York : J. Wiley, c1999.
Location
Library Shelving Facility (LSF) >> QD71 C44 151
Format
Books
13.
Pesticides and food : what you and your family need to know
Published
[Washington, DC] : U.S. Environmental Protection Agency, Office of Pesticide Programs, [1999]
Location
Library Shelving Facility (LSF) >> EP 5.2:P 43/25
Format
Books
14.
Pesticides and food : what you and your family need to know
Published
[Washington, DC] : U.S. Environmental Protection Agency, Office of Pesticide Programs, [1999]
Online
Online book
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
15.
Pesticide residues in food
Author
Evans, Shirley King
Published
Beltsville, Md. : National Agricultural Library, [1990]
Online
Online book
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
16.
Guidelines for predicting dietary intake of pesticide residues
Published
Geneva : World Health Organization ; Albany, NY : WHO Publications Center USA [distributor], 1989.
Location
Library Shelving Facility (LSF) >> TX571 P4 G84 1989
Format
Books
17.
Pesticide residues in food--1982 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues and Environment and the WHO Expert Group on Pesticide Residues held in Rome, 23 November-2 December 1982
Published
Rome : Food and Agriculture Organization of the United Nations, 1983.
Location
Library Shelving Facility (LSF) >> TX571.P4 P476 1983 (LC)
Format
Books
18.
Pesticide residues in food, 1979 : report of the joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment, and the WHO Expert Group on Pesticide Residues
Published
Rome : Food and Agriculture Organization of the United Nations, 1980.
Location
Library Shelving Facility (LSF) >> TX571.P4 P48 1980
Format
Books
19.
Pesticide residues in food--1978 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues and Environment and the WHO Expert Group on Pesticide Residues held in Rome, 27 November-6 December 1977 [i.e. 1978]
Published
Rome : Food and Agriculture Organization of the United Nations, 1979.
Location
Library Shelving Facility (LSF) >> TX571.P4 P476 1979
Format
Books
20.
Pesticide residue investigations on raw agricultural commodities, June 1968
Author
Olney, Charles E. (Charles Edward), 1924-
Published
Kingston, R.I. : University of Rhode Island, Agricultural Experiment Station, 1968.
Online
v.395(1968)
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
21.
Persistency of malathion, parathion, perthane, and sevin on selected vegetable crops
Author
Eheart, James Frank, 1897-
Published
Blacksburg, Va. : Virginia Agricultural Experiment Station, 1962.
Online
v.157(1962)
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
22.
Pesticide analytical manual
Author
United States. Food and Drug Administration
Published
Rockville, Md. : Dept. of Health and Human Services, Food and Drug Administration, 1987.
Online
v.1
Location
HathiTrust Digital Library >> Online Resource
Format
Books / Online
23.
Regulating pesticides in food the Delaney paradox
Author
National Research Council (U.S.). Committee on Scientific and Regulatory Issues Underlying Pesticide Use Patterns and Agricultural Innovation
Published
Washington, D.C. : National Academy Press, 1987.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
24.
Manual of analytical quality control for pesticides and related compounds in human and environmental samples : a compendium of systematic procedures designed to assist in the prevention and control of analytical problems
Author
Sherma, Joseph
Published
Research Triangle Park, N.C. : U.S. Environmental Protection Agency, Office of Research and Development, Health Effects Research Laboratory, 1981.
Location
Library Shelving Facility (LSF) >> EP 1.8:P 43/4/981
Format
Books
25.
Manual of analytical quality control for pesticides and related compounds in human and environmental samples : a compendium of systematic procedures designed to assist in the prevention and control of analytical problems
Author
Sherma, Joseph
Published
Research Triangle Park, N.C. : U.S. Environmental Protection Agency, Office of Research and Development, Health Effects Research Laboratory, 1979.
Location
Library Shelving Facility (LSF) >> EP 1.8:P 43/4/979
Format
Books