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Campylobacter
Title
Campylobacter / editors, Irving Nachamkin, Christine M. Szymanski, and Martin J. Blaser.
ISBN
9781613442708
161344270X
9781555815554
1555815553
9781683671442
1683671449
9781555814373
1555814379
Edition
3rd ed.
Published
Washington, DC : ASM Press, ©2008.
Physical Description
1 online resource (xv, 716 pages) : illustrations, map
Local Notes
Access is available to the Yale community.
Access and use
Access restricted by licensing agreement.
Summary
The understanding of clinical aspects, epidemiology, pathogenesis, genomic diversity, and glycobiology of Campylobacter infection has greatly increased. Organized into six sections with thirty-eight chapters, this volume begins with chapters detailing the campylobacter organism.
Variant and related titles
Knovel. OCLC KB.
Other formats
Print version: Campylobacter. 3rd ed. Washington, DC : ASM Press, ©2008
Format
Books / Online
Language
English
Added to Catalog
February 14, 2024
Series
Monograph, ASM Press
Bibliography
Includes bibliographical references and index.
Contents
Contents; Contributors; Preface; I. The Organism; II. Clinical and Epidemiologic Aspects of Campylobacter Infections; III. Pathogenesis and Immunity; IV. Glycobiology; V. Genes and Gene Expression; VI. Food Safety and Intervention; Index.
Subjects
Subjects (Medical)
Campylobacter - genetics
Campylobacter - pathogenicity
Campylobacter Infections - epidemiology
Campylobacter Infections - physiopathology
Food Contamination - prevention & control
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