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1.
Flavor chemistry of animal foods : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 174th meeting of the American Chemical Society, Chicago, Ill., August 29, 1977
Published
Washington, DC : American Chemical Society, 1978.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
Dog economics : perspectives on our canine relationships
Author
Weimer, David L.
Published
Cambridge, United Kingdom ; New York, NY : Cambridge University Press, 2024.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
3.
Getting Under Our Skin : The Cultural and Social History of Vermin
Author
Sarasohn, Lisa T., 1950-
Published
Baltimore : Johns Hopkins University Press, 2021.
Baltimore, Md. : Project MUSE, 2021
©2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
A New Approach to Dogs and Dog Training Human-Canine Synergy in Theory and Practice
Author
Koutsopoulos, Theovoulos
Published
Cham : Springer Nature Switzerland : Imprint: Springer, 2024.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
5.
The path of flames : understanding and responding to fatal wildfires
Published
Boca Raton, FL : CRC Press, 2024
©2024
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online