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01249cam a2200421 a 4500
001
3355106
005
20230325230102.0
008
910916s1992 nyu b 00110 eng
010
|a
91032285
020
|a
0525934200
035
|a
(OCoLC)ocn685943763
035
|9
(LC)NDJ5981
035
|9
FGX2644YL
035
|a
3355106
040
|a
DLC
|c
DLC
|d
DLC
|d
CtY
043
|a
n-usp--
050
0
0
|a
SF207
|b
.R54 1992
079
|a
ocm24504620
082
0
0
|a
394.1/2
|2
20
100
1
|a
Rifkin, Jeremy.
245
1
0
|a
Beyond beef :
|b
the rise and fall of the cattle culture /
|c
Jeremy Rifkin.
260
0
|a
New York, N.Y., U.S.A. :
|b
Dutton,
|c
c1992.
300
|a
xi, 353 p. ;
|c
24 cm.
504
|a
Includes bibliographical references and index.
650
0
|a
Beef cattle.
650
0
|a
Cattle.
650
0
|a
Beef industry.
650
0
|a
Beef.
650
0
|a
Beef industry
|x
Environmental aspects.
650
0
|a
Cattle trade
|z
West (U.S.)
|x
History.
650
0
|a
Beef
|x
Social aspects.
650
0
|a
Food habits.
901
|a
SF207
902
|a
Sterling Memorial Library
|b
SML, Stacks, LC Classification >> SF207 R54X 1992 (LC)|DELIM|3679296
907
|a
2002-06-01T00:00:00.000Z
927
|a
9208
928
|a
AC031197
948
|a
/mon5