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Subject with Hierarchy: Is Not
Is Not Is
Fishes > Digestive organs
LC Class: Is
Is Is Not
B - Philosophy, Psychology, Religion
Subject: Is
Is Is Not
Food

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Current results range from 1514 to 2024

1.
Ethics of Eating and Drinking Food and Relations
Author
Fabris, Adriano
Published
Cham : Springer Nature Switzerland : Imprint: Springer, 2024.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
To eat or not to eat : studies on the Biblical dietary prohibitions
Author
Altmann, Peter
Published
Tübingen : Mohr Siebeck, 2024.
Location
DIVINITY, Stacks >> BS680.F6 A48 2024
Format
Books
3.
Eating at God's table : how foodways create and sustain Orthodox Jewish communities
Author
Myers, Jody Elizabeth, 1954-2022
Published
Detroit : Wayne State University Press, [2023]
Location
SML, Stacks, LC Classification >> BM729.F66 M94 2023 (LC)
Format
Books
4.
Eating like a Mennonite : food and community across borders
Author
Epp, Marlene, 1958-
Published
Montreal ; Kingston ; London ; Chicago : McGill-Queen's University Press, [2023]
Location
DIVINITY, Stacks >> BX8121.3 .E67Y 2023
Format
Books
5.
Eating like a mennonite : food and community across borders
Author
Epp, Marlene, 1958-
Published
Montreal, Quebec : McGill-Queen's University Press, [2023]
©2023
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
6.
Food faiths : diet, religion, and the science of spiritual eating
Author
Newell, Catherine L.
Published
Lanham : Lexington Books, [2023]
Location
SML, Linonia & Brothers Room >> BL65.F65 N49 2023 (LC)
Format
Books
7.
Mangiare come Dio comanda
Author
Moro, Elisabetta
Published
Torino : Giulio Einaudi editore, [2023]
Location
SML, Stacks, LC Classification >> BL65.F65 M67 2023 (LC)
Format
Books
8.
Penguatan UKM halal di Indonesia : sebuah pendekatan ekosistem ekonomi syariah
Author
Amalia, Euis, 1971-
Published
Banguntapan, Bantul, Yogyakarta : Samudra Biru, 2023.
Location
Request for delivery to any Yale Library >> BP184.9.D5 A55 2023 (LC)
Format
Books
9.
Qāʻidat sūq al-Muslimīn : wa-munāqashah fī daʻāwá al-āthār al-waḍʻīyah
Title
قاعدة سوق المسلمين
Author
Mūsawī, Maḥmūd
موسوي، محمود،
Published
Bayrūt, Lubnān : Dār al-Maḥajjah al-Bayḍāʼ lil-Ṭibāʻah wa-al-Nashr wa-al-Tawzīʻ, 2023.
Location
SML, Stacks, LC Classification >> BP184.9.D5 M87 2023 (LC)
Format
Books
10.
The Social Psychology of Eating
Author
Catellani, Patrizia
Published
Cham : Springer Nature Switzerland : Imprint: Springer, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
11.
Taste : a philosophy of food
Author
Worth, Sarah E.
Published
London : Reaktion Books, 2021.
Boston, Massachusetts : Credo Reference, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
12.
Tsimḥonut Yehudit = Jewish vegetarianism
Title
צמחונות יהודית =
Author
Setaṿ, Avraham
סתיו, אברהם
Published
Rishon le-Tsiyon : Yediʻot aḥaronot : Sifre ḥemed, [2022]
©2022
Location
SML, Stacks, LC Classification >> BM538.V43 S48 2022 (LC)
Format
Books
13.
T&T Clark handbook of food in the Hebrew Bible and ancient Israel
Published
London ; New York : T&T Clark, 2022.
©2022
Location
DIVINITY, Stacks >> BS1199.F66 T12X 2022
Format
Books
14.
Bhog naivedya : food offerings to the Gods
Author
Rajan, Sujata Shukla
Published
New Delhi : Rupa, 2021.
Location
SML, Stacks, LC Classification >> BL1215.F66 R35 2021 (LC)
Format
Books
15.
Decentering subjectivity in everyday eating and drinking : digesting reality
Author
Lara, Ali
Published
Abingdon, Oxon ; New York, NY : Routledge, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
16.
Reaḥ śadeh : beśamim meha-tsomeaḥ umeha-ḥai be-sifrut ha-berakhot : tarbut ḥomrit, hisṭoryah ṿa-halakhah = The fragrance of the field : scents from the plant and animal world in the literature of the blessings : material culture, history and Jewish law
Title
ריח שדה
Author
Shemesh, Abraham-Ofir
שמש, אברהם אופיר
Published
Ramat-Gan : Universiṭat Bar-Ilan, [781, 2021]
©2021
Location
SML, Stacks, LC Classification >> BM729.S53 S5492 2021 (LC)
Format
Books
17.
The spirit of soul food : race, faith, and food justice
Author
Carter, Christopher, 1981-
Published
Urbana : University of Illinois Press, [2021]
©2021
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
18.
The spirit of soul food : race, faith, and food justice
Author
Carter, Christopher, 1981-
Published
Urbana : University of Illinois Press, [2021]
Location
DIVINITY, Stacks >> BR115.N87 C375X 2021
Format
Books
19.
Taste : a philosophy of food
Author
Worth, Sarah E.
Published
London : Reaktion Books, 2021.
©2021
Location
SML, Stacks, LC Classification >> B105.F66 W67 2021 (LC)
Format
Books
20.
Venerdì pesce : digiuno e cristianesimo
Author
Ferlan, Claudio
Published
Bologna : Il mulino, [2021]
Location
SML, Stacks, LC Classification >> BV5055 .F47 2021 (LC)
Format
Books
21.
Be my guest : reflections on food, community, and the meaning of hospitality
Author
Basil, Priya, 1977-
Published
New York : Alfred A. Knopf, 2020.
©2019
Location
BASS, Lower Level >> B105.F66 B3713 2020 (LC)
Format
Books
22.
Il cibo e il sacro : tradizioni e simbologie
Author
Cibo e il sacro, tradizioni e simbologie (Conference) (2015 : Velletri, Italy), author
Published
Roma : Edizioni Quasar, [2020]
Location
SML, Stacks, LC Classification >> BL65.F65 C53 2015 (LC)
Format
Books
23.
Eat, drink, think : what ancient Greece can tell us about food and wine
Author
Roochnik, David
Published
London, UK ; New York, NY, USA : Bloomsbury Academic, 2020.
Location
SML, Stacks, LC Classification >> B105.F66 R66 2020 (LC)
Format
Books
24.
Feasting and fasting : the history and ethics of Jewish food
Published
New York : New York University Press, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
25.
Fleischverzehr und Vegetarismus im indischen Buddhismus bis ca. zur Mitte des ersten Jahrtausends n. Chr
Author
Schmithausen, Lambert
Published
Bochum : Projektverlag, [2020]
Location
SML, Stacks, LC Classification >> BQ4570.V43 S36 2020 (LC)
Format
Books