Clear Search

Books+ Search Results

Subject with Hierarchy: Is Not
Is Not Is
Vegetables > Juvenile literature
Author/Creator: Is
Is Is Not
United States. Food and Nutrition Service, issuing body
Subject (Region): Is
Is Is Not
United States

Advanced Search

Basic Search
Help
Add a row
Reset

Limit results by

Show Online Results Only
Online Results (136)
1.
Nutrition in the Commodity Supplemental Food Program food package
Published
[Washington, D.C.] : Food and Nutrition Service, U.S. Department of Agriculture, 2022.
Online
https://purl.fdlp.gov/GPO/gpo174491
Location
Yale Internet Resource >> None
Format
Books / Online
2.
The Emergency Food Assistance Program
Published
[Washington, D.C.] : United States Department of Agriculture, Food and Nutrition Service, 2021.
Online
https://purl.fdlp.gov/GPO/gpo174517
Location
Yale Internet Resource >> None
Format
Books / Online
3.
FNS 101 fact sheets
Published
[Washington, D.C.] : United States Department of Agriculture, Food and Nutrition Service, 2021.
Online
https://purl.fdlp.gov/GPO/gpo174516
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Senior Farmers' Market Nutrition Program
Published
[Washington, D.C.] : [United States Department of Agriculture, Food and Nutrition Service], 2021.
Online
https://purl.fdlp.gov/GPO/gpo174495
Location
Yale Internet Resource >> None
Format
Books / Online
5.
Administrative review & training grants : final study report
Published
Alexandria VA : U.S. Department of Agriculture, Food and Nutrition Service, [2020]
Online
https://purl.fdlp.gov/GPO/gpo144509
Location
Yale Internet Resource >> None
Format
Books / Online
6.
Alimentación de los beb̌s usando onzas equivalentes para granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147239
Location
Yale Internet Resource >> None
Format
Books / Online
7.
Calculating ounce equivalents of grains in the Child and Adult Care Food Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo150433
Location
Yale Internet Resource >> None
Format
Books / Online
8.
Crediting single-serving packages of grains in the Child and Adult Care Food Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147245
Location
Yale Internet Resource >> None
Format
Books / Online
9.
Feeding infants using ounce equivalents for grains in the Child and Adult Care Food Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147238
Location
Yale Internet Resource >> None
Format
Books / Online
10.
Feeding kids when schools are closed due to Coronavirus (COVID-19)
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147065
Location
Yale Internet Resource >> None
Format
Books / Online
11.
Food planning during the coronavirus pandemic
Published
[Alexandria, Va.] : U.S. Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo144566
Location
Yale Internet Resource >> None Online Resource
Format
Books / Online
12.
How to spot whole grain-rich foods for the Child and Adult Care Food Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147264
Location
Yale Internet Resource >> None
Format
Books / Online
13.
Planificación de comidas durante la pandemia del Coronavirus
Published
[Alexandria, Va.] : U.S. Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo144571
Location
Yale Internet Resource >> None Online Resource
Format
Books / Online
14.
Reducing the risk of choking in young children at mealtimes
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147082
Location
Yale Internet Resource >> None
Format
Books / Online
15.
Serving snacks in the Child and Adult Care Food Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147531
Location
Yale Internet Resource >> None
Format
Books / Online
16.
Serving vegetables in the Child and Adult Care Food Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo147797
Location
Yale Internet Resource >> None
Format
Books / Online
17.
Supplemental Nutrition Assistance Program education (SNAP-Ed)
Published
[Washington, D.C.] : United States Department of Agriculture, Food and Nutrition Service, 2020.
Online
https://purl.fdlp.gov/GPO/gpo174515
Location
Yale Internet Resource >> None
Format
Books / Online
18.
Alimentación para bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
Published
[Alexandria, Va.] : United States Department of Agriculture, Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo133167
Location
Yale Internet Resource >> None
Format
Books / Online
19.
C̤mo usar la lista de alimentos de WIC para identificar alimentos acreditables en el CACFP
Published
[Alexandria, Va.] : Divisi̤n de Nutrici̤n, Educaci̤n, Capacitaci̤n y Asistencia Ťcnica, Programas de Nutrici̤n Infantil, USDA Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo147440
Location
Yale Internet Resource >> None
Format
Images / Online / Video & Film
20.
Feeding infants in the Child and Adult Food Care Program
Published
[Alexandria, Virginia] : United States Department of Agriculture, Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo123190
Location
Yale Internet Resource >> None
Format
Books / Online
21.
School nutrition and meal cost study
Published
Alexandria, VA : United States Department of Agriculture, Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo121661
Location
Yale Internet Resource >> None
Format
Books / Online
22.
Study of food safety needs of adult day care centers in the Child and Adult Care Food Program (CACFP) : final written summary
Author
Nisar, Hiren
Published
Alexandria, VA : U.S. Department of Agriculture, Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo144511
Location
Yale Internet Resource >> None Online Resource
Format
Books / Online
23.
Using ounce equivalents for grains in the Child and Adult Care Food Program
Published
[Riverdale, Md.] : United States Department of Agriculture, Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo132128
Location
Yale Internet Resource >> None
Format
Books / Online
24.
Using the WIC food list to identify creditable foods in the CACFP
Published
[Alexandria, Va.] : Nutrition, Education, Training and Technical Assistance Division, Child Nutrition Programs, USDA Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo147439
Location
Yale Internet Resource >> None
Format
Images / Online / Video & Film
25.
El uso de onzas equivalentes para granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
Published
[Riverdale, Md.] : United States Department of Agriculture, Food and Nutrition Service, 2019.
Online
https://purl.fdlp.gov/GPO/gpo132165
Location
Yale Internet Resource >> None
Format
Books / Online