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Food and Agriculture Organization of the United Nations
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Food supply
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Food industry and trade

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Online Results (2)
1.
SAFA guidelines : sustainability assessment of food and agriculture systems
Published
Rome : Food and Agriculture Organization of the United Nations, 2014.
Location
Library Shelving Facility (LSF) >> S494.5.S86 S24 2014 (LC)
Format
Books
2.
Food wastage footprint : impacts on natural resources : summary report
Published
Rome : Food and Agriculture Organization of the United Nations, [2013]
©2013
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
3.
Plan de acción de las estadísiticas agropecuarias y rurales : para la seguridad alimentaria, la agricultura sostenibles y el desarrollo rural
Author
Food and Agriculture Organization of the United Nations
Published
Rome, Italy : Organizatión De Las Naciones Unidas Para La Alimentación Y La Agricultura, 2013.
©2013
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Toolkit : reducing the food wastage footprint
Published
[Rome] : FAO, c2013.
Location
Library Shelving Facility (LSF) >> HD9000.5 .T66 2013 (LC)
Format
Books
5.
Integrating food security information in national statistical systems : experiences, achievements, challenges
Published
Rome : Food and Agriculture Organization of the United Nations, 2012.
Location
Library Shelving Facility (LSF) >> FAO title
Format
Books
6.
Global food losses and food waste : extent, causes and prevention : study conducted for the International Congress "Save Food!" at Interpack 2011 Düsseldorf, Germany
Published
Rome : Food and Agriculture Organization of the United Nations, 2011.
Location
Library Shelving Facility (LSF) >> HD9000.6 G56 2011
Format
Books
7.
Methods to monitor the human right to adequate food
Published
Rome : Food and Agriculture Organization of the United Nations, 2008.
Location
Library Shelving Facility (LSF) >> HD9000.6 .M46 2008
Format
Books
8.
The transformation of agri-food systems : globalization, supply chains and smallholder farmers
Published
Rome : Food and Agriculture Organization of the United Nations ; London ; Sterling, VA : Earthscan, 2008.
Location
MARX Library >> HD9018.D44 T726X 2008 (LC)
Format
Books
9.
FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002
Author
FAO Expert Consultation on Food Safety: Science and Ethics (2002 : Rome, Italy)
Published
Rome : Food and Agriculture Organization of the United Nations, 2004.
Location
Library Shelving Facility (LSF) >> HD9000.9.A1 F264 2002 (LC)
Format
Books
10.
Globalization of food systems in developing countries : impact on food security and nutrition
Published
Rome : Food and Agriculture Organization of the United Nations, 2004.
Location
Library Shelving Facility (LSF) >> HD9000.5 .G65 2003 (LC)
Format
Books
11.
FAO food balance sheets, 1999-2001 average Bilans alimentaires, moyenne 1999-2001
Published
Rome : Food and Agriculture Organization of the United Nations, c2003.
Online
Online access:
Location
Library Shelving Facility (LSF) >> HD9000.4 .A357 2003
Format
Books
12.
Low-cost urban food distribution systems in Latin America
Published
Rome : Food and Agriculture Organization of the United Nations, 1994.
Location
Library Shelving Facility (LSF) >> HD9014.L29 L68 1994 (LC)
Format
Books