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1.

Food contaminants : mycotoxins and food allergens

Published

Washington, DC : American Chemical Society, 2008.

Online

Location

Yale Internet Resource >> None

Format

Books / Online

2.

World protein resources : a symposium sponsored by the Division of Agricultural and Food Chemistry at the 150th meeting of the American Chemical Society, Atlantic City, N. J., September 13-15, 1965

Published

Washington, DC : American Chemical Society, 1966.

Online

Location

Yale Internet Resource >> None

Format

Books / Online