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Agrobiodiversity

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Online Results (44)

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Current results range from 1986 to 2023

1.
Family farms and the conservation of agrobiodiversity in Cuba : food security and nature
Published
New York, NY : Routledge, 2023
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
Chi possiede i frutti della terra
Author
Ciconte, Fabio
Published
Bari : GLF editori Laterza, maggio 2022.
Location
SML, Stacks, LC Classification >> S494.5.A43 C53 2022 (LC)
Format
Books
3.
Eating to extinction : the world's rarest foods and why we need to save them
Author
Saladino, Dan, 1970-
Published
New York : Farrar, Straus and Giroux, 2022.
©2021
Location
BASS, Lower Level >> TX357 .S23 2022 (LC)
Format
Books
4.
Natural assett farming : creating productive and biodiverse farms
Author
Lindenmayer, David
Published
Collingwood, Vic : CSIRO Publishing, 2022.
Location
BASS, Lower Level >> S589.7 .L46 2022 (LC)
Format
Books
5.
Orphan crops for sustainable food and nutrition security : promoting neglected and underutilized species
Published
Abingdon, Oxon ; New York, NY : Routledge, 2022.
©2022
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
6.
Orphan crops for sustainable food and nutrition security promoting neglected and underutilized species
Published
Abingdon, Oxon ; New York, NY : Routledge, 2022.
©2022
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
7.
Eating our way to extinction
Published
Marina del Rey, CA : Vision Films, 2021.
Online
Streaming video
Location
Yale Internet Resource >> None
Format
Images / Online / Video & Film
8.
Agrobiodiversity, school gardens and healthy diets : promoting biodiversity, food and sustainable nutrition
Published
Abingdon, Oxon ; New York, NY : Routledge, 2020.
©2020
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
9.
Biodiversity, food and nutrition a new agenda for sustainable food systems
Published
Abingdon, Oxon ; New York, NY : Routledge, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
10.
Biodiversity, food and nutrition : a new agenda for sustainable food systems
Published
Abingdon, Oxon ; New York, NY : Routledge, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
11.
Promoting Ecosystem and Human Health under Climate Change: An Integrated Analysis of Sustainable Olive Cultivation in Cyprus
Author
Wang, Ningjing
Published
Ann Arbor : ProQuest Dissertations & Theses, 2020
Online
Online thesis
Location
Yale Internet Resource >> None
Format
Books / Online / Dissertations & Theses
12.
Agrobiodiversity : integrating knowledge for a sustainable future
Published
Cambridge, Massachusetts : The MIT Press, [2019]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
13.
Agricultural biotechnology : background, regulation, and policy issues
Author
Cowan, Tadlock
Published
[Washington, D.C.] : Congressional Research Service, [2018?]-
Online
https://purl.fdlp.gov/GPO/gpo122928
Location
Yale Internet Resource >> None
Format
Online
14.
Contexts, challenges, and opportunities for agrobiodiversity mainstreaming, conservation, and sustainable use in Southeast Asia
Author
Nelles, Wayne C.
Published
Los Banos, Laguna, Philippines : SEARCA, 2018.
Location
SML, Stacks, LC Classification >> S494.5.A43 N45 2018 (LC)
Format
Books
15.
Food sovereignty, agroecology and biocultural diversity : constructing and contesting knowledge
Published
Abingdon, Oxon ; New York, NY : Routledge, an imprint of the Taylor & Francis Group, 2018.
Location
MARX Library >> S494.5.A43 F66 2018 (LC)
Format
Books
16.
Food sovereignty, agroecology and biocultural diversity : constructing and contesting knowledge
Published
Abingdon, Oxon ; New York, NY : Routledge, an imprint of the Taylor & Francis Group, 2018.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
17.
Koen Vanmechelen : it's about time
Published
Helsinki : Parvs, [2018]
Location
HAAS ARTS LIBRARY, Art & Arch Collection >> N6973.V375 A4 2018 (LC)
Format
Books
18.
The herds shot round the world : native breeds and the British empire, 1800-1900
Author
Woods, Rebecca J. H.
Published
Chapel Hill, North Carolina : The University of North Carolina Press, 2017.
©2017
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
19.
The Herds Shot Round the World Native Breeds and the British Empire, 1800–1900
Author
Woods, Rebecca J. H.
Published
Chapel Hill : University of North Carolina Press, [2017] (Baltimore, Md. : Project MUSE, 2015)
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
20.
Routledge handbook of agricultural biodiversity
Published
Abingdon, Oxon ; New York, NY : Routledge, 2017.
©2017
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
21.
Routledge handbook of agricultural biodiversity
Published
Abingdon, Oxon ; New York, NY : Routledge, 2017.
©2017
Location
MARX Library >> S494.5.A43 R68 2017 (LC)
Format
Books
22.
Routledge handbook of agricultural biodiversity
Published
London, [England] ; New York, New York : Earthscan, 2017.
2017
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
23.
Sustainable diets : how ecological nutrition can transform consumption and the food system
Author
Mason, Pamela, 1969-
Published
London ; New York : Routledge, Taylor & Francis Group, 2017.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
24.
Sustainable diets : how ecological nutrition can transform consumption and the food system
Author
Mason, Pamela, 1969-
Published
London ; New York : Routledge, Taylor &Franicis Group, 2017.
Location
MARX Library >> HD9000.5 .M3635 2017 (LC)
Format
Books
25.
Disrupting maize : food, biotechnology and nationalism in contemporary Mexico
Author
Méndez Cota, Gabriela, 1982-
Published
London ; New York : Rowman & Littlefield International, [2016]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online