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1.
Coordination of food sample preparation and analytical quality assurance for USDA contracts ... annual report
Published
[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service
Online
http://purl.fdlp.gov/GPO/gpo8202
Location
Yale Internet Resource >> None
Format
Journals & Newspapers / Online
2.
Analytical methods for the determination of phenolic phytonutrients in foods ... annual report
Published
[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service
Online
http://purl.access.gpo.gov/GPO/LPS107993
Location
Yale Internet Resource >> None
Format
Journals & Newspapers / Online
3.
Development of analytical methods for trace elements and elemental species in foods ... annual report
Published
[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service
Online
http://purl.access.gpo.gov/GPO/LPS107994
Location
Yale Internet Resource >> None
Format
Journals & Newspapers / Online
4.
Phenolic compounds in food and their effects on health
Published
Washington, DC : American Chemical Society, 1992.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online