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Current results range from 943 to 2024

1.
Food crime : an introduction to deviance in the food industry
Author
Robinson, Matthew, 1970-
Published
New York : Routledge, Taylor & Francis Group, 2024.
©2024.
Location
Law Library >> HD9000.5 .R579185X 2024
Format
Books
2.
Food in a just world : compassionate eating in a time of climate change
Author
Harris, Tracey
Published
Cambridge, UK ; Hoboken, NJ : Polity Press, 2024.
Location
MARX Library >> HD9000.5 .H37 2024 (LC)
Format
Books
3.
Planting with purpose : how farmers create a resilient food landscape
Author
Ellingson, Stephen, 1962-
Published
New York : New York University Press, [2024]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Practicing food studies
Published
New York, : New York University Press, [2024]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
5.
Qui va nous nourrir? : au cœur de l'urgence écologique, le renouveau paysan
Author
Poinssot, Amélie
Published
[Arles] : Solin ; Arles : Actes Sud, [2024]
©2024
Location
SML, Stacks, LC Classification >> S463 .P64 2024 (LC)
Format
Books
6.
Veut-on nourrir le monde? : franchir l'Everest alimentaire en 2050
Author
Abis, Sébastien
Published
Malakoff : Armand Colin, [2024]
©2024
Location
SML, Stacks, LC Classification >> ON ORDER
Format
Books
7.
Ancient foodways : integrative approaches to understanding subsistence and society
Published
Gainesville : University Press of Florida, [2023]
Location
SML, Stacks, LC Classification >> GN799.F6 A533 2023 (LC)
Format
Books
8.
Animals and capital
Author
Wadiwel, Dinesh Joseph
Published
Edinburgh : Edinburgh University Press, [2023]
Online
Online book
Location
Yale Internet Resource >> None Online resource
Format
Books / Online
9.
Beyond the kitchen table : Black women and global food systems
Published
Chapel Hill : The University of North Carolina Press, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
10.
Earth to tables legacies : multimedia food conversations across generations and cultures
Author
Barndt, Deborah
Published
Lanham, Maryland : Rowman & Littlefield, [2023]
Location
MARX Library >> HD9000.5 .B3234 2023 (LC)
Format
Books
11.
Food for the future : stories from the alternative agro-food movement
Author
Brueggemann, John, 1965-
Published
Lanham : Lexington Books, [2023]
Location
MARX Library >> HD9000.5 .B748 2023 (LC)
Format
Books
12.
Food in ancient China
Author
Jaffe, Yitzchak
Published
Cambridge : Cambridge University Press, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
13.
Food insecurity : a reference handbook
Author
Schanbacher, William D.
Published
Santa Barbara, California : ABC-CLIO, 2023.
©2023
Location
MARX Library >> HD9005 .S393 2023 (LC)
Format
Books
14.
Food in world history
Author
Pilcher, Jeffrey M., 1965-
Published
Abingdon ; New York : Routledge, 2023.
Location
BASS, Lower Level >> TX353 .P46 2023 (LC)
Format
Books
15.
Food, justice, and animals : feeding the world respectfully
Author
Milburn, Josh
Published
Oxford : Oxford University Press, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
16.
Food provisioning in complex societies : zooarchaeological perspectives
Published
Denver, Colorado : University Press of Colorado, [2023]
Location
SML, Stacks, LC Classification >> HD9000.5 .F596423 2023 (LC)
Format
Books
17.
From silo to spoon : local and global food ethics
Author
Thompson, Paul B., 1951-
Published
New York, NY : Oxford University Press, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
18.
Gastronomicheskai︠a︡ geopolitika : monografii︠a︡
Title
Гастрономическая геополитика
Author
Ternovai︠a︡, L. O.
Терновая, Л. О.
Published
Moskva : INFRA-M, 2023.
Location
Request for delivery to any Yale Library >> HD9000.5 .T47 2023 (LC)
Format
Books
19.
Global food security crisis and the U.S. response : hearing before the Committee on Foreign Relations, United States Senate, One Hundred Seventeenth Congress, second session, July 20, 2022
Author
United States. Congress. Senate. Committee on Foreign Relations, author
Published
Washington : U.S. Government Publishing Office, 2023.
Location
Library Shelving Facility (LSF) >> Y 4.F 76/2:S.HRG.117-646
Format
Books
20.
Il grande banchetto : la geopolitica del cibo, il futuro dell'alimentazione
Author
Picasso, Antonio, 1976-
Published
Roma : Paesi edizioni, [2023]
Location
SML, Stacks, LC Classification >> HD9000.6 .P53 2023 (LC)
Format
Books
21.
Guo jia VS nong min : Guangxi da ji huang
Title
國家VS農民
Author
Wang, Lijian, 1955-
王力堅, 1955-
Published
Taoyuan : Yuan liu chu ban shi ye gu fen you xian gong si, 2023.
Location
Request for delivery to any Yale Library >> HC430.F3 W355 2023 (LC)
Format
Books
22.
El hambre en la posguerra en la Ribera de Tudela (1939-1951)
Author
Santos Escribano, Francisco
Published
Pamplona = Iruña : Gobierno de Navarra = Nafarroako Gobernua, 2023.
Location
SML, Stacks, LC Classification >> HC387.R52 S26 2023 (LC)
Format
Books
23.
al-Jarīmah al-murakkabah : uṣūl al-tajwīʻ al-ʻunṣarī fī al-Yaman
Title
الجريمة المركبة
Author
ʻAlīyī, Hamadān Nāṣir
عليي، همدان ناصر
Published
al-Qāhirah : Dār al-Āfāq al-ʻArabīyah, 1444H / 2023M.
Location
SML, Stacks, LC Classification >> DS247.Y48 A48 2023 (LC)
Format
Books
24.
Land of milk and honey
Author
Zhang, C Pam
Published
New York : Riverhead Books, 2023.
©2023
Location
SML, Stacks, LC Classification >> PS3626.H35 L36 2023 (LC)
Format
Books
25.
The landscapes of Italian food : local development and healthy practices
Author
Smith, Gregory, 1951-
Published
New York : Routledge, 2023.
Location
SML, Stacks, LC Classification >> GT2853.I8 S625 2023 (LC)
Format
Books