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From label to table regulating food in America in the information age
Author
Title
From label to table [electronic resource] : regulating food in America in the information age / Xaq Frohlich.
ISBN
9780520970816 (electronic bk.)
0520970810 (electronic bk.)
9780520298804
0520298802
9780520298811
0520298810
Publication
Oakland, California : University of California Press, [2023]
Physical Description
1 online resource (xvi, 292 pages) : illustrations.
Local Notes
Access is available to the Yale community.
Notes
Electronic reproduction. Berlin Available via World Wide Web.
Description based on print version record.
Access and use
Access restricted by licensing agreement.
Variant and related titles
De Gruyter University Press eBook 2023.
Other formats
ebook version :
Original
Format
Books / Online
Language
English
Added to Catalog
November 08, 2023
Series
California studies in food and culture
Bibliography
Includes bibliographical references and index.
Contents
Introduction : food and power in the information age
An age of standards
Gatekeepers and hidden persuaders
Malnourished or misinformed?
The market turn
A government brand
Labeling lifestyles
Conclusion : the informational turn in food politics.
Subjects
Also listed under
Walter de Gruyter & Co. University of California Press Complete 2023.
Bookmark As
Citation
