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Food Production in Native North America : An Archaeological Perspective
Title
Food Production in Native North America : An Archaeological Perspective / Kristen J. Gremillion.
ISBN
9780932839589
9780932839572
Publication
Washington, DC : SAA Society for American Archaeology, The SAA Press 2018.
Manufacture
Baltimore, Md. : Project MUSE, 2023
Copyright Notice Date
©2018.
Physical Description
1 online resource: illustrations, maps
Local Notes
Access is available to the Yale community.
Notes
Description based on print version record.
Access and use
Access restricted by licensing agreement.
Variant and related titles
Project Muse books annual backfile collection 2023.
Format
Books / Online
Language
English
Added to Catalog
January 17, 2024
Series
SAA current perspectives
Contents
Food production in native North America: an introduction
A coevolutionary continuum
The eastern agricultural complex
Origins and development of maize-based agriculture in the southwest
The rise of the three sisters: maize in the eastern woodlands
Food production without farming
A world of difference: food production in postcontact North America
Synthesis
Conclusion.
Subjects
Also listed under
Project Muse. distributor
Bookmark As
Citation
