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1.
Dynamin Superfamily GTPases Methods and Protocols
Published
New York, NY : Springer US : Imprint: Humana, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
Fruit Preservation Novel and Conventional Technologies
Published
New York, NY : Springer New York : Imprint: Springer, 2018.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
3.
Modeling Electrochemical Energy Storage at the Atomic Scale
Published
Cham : Springer International Publishing : Imprint: Springer, 2018.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Minimally Processed Refrigerated Fruits and Vegetables
Published
New York, NY : Springer US : Imprint: Springer, 2017.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
5.
Biotechnology of Food and Feed Additives
Author
Zorn, Holger
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
6.
Density Functional Theory in Quantum Chemistry
Author
Tsuneda, Takao
Published
Tokyo : Springer Japan : Imprint: Springer, 2014.
Online
Online book
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Yale Internet Resource >> None
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Books / Online
7.
Handbook of Gas Sensor Materials Properties, Advantages and Shortcomings for Applications Volume 2: New Trends and Technologies
Author
Korotchenkov, G. S. (Gennadiĭ Sergeevich)
Published
New York, NY : Springer New York : Imprint: Springer, 2014.
Online
Online book
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Yale Internet Resource >> None
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8.
Introduction to Mathematica® for Physicists
Author
Grozin, A. G.
Published
Cham : Springer International Publishing : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
9.
Making and Exploiting Fullerenes, Graphene, and Carbon Nanotubes
Author
Marcaccio, Massimo
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
10.
Multiscale Modelling of Organic and Hybrid Photovoltaics
Author
Beljonne, David
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
11.
Practical Chemoinformatics
Author
Karthikeyan, Muthukumarasamy
Published
New Delhi : Springer India : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
12.
The Chemistry of Matter Waves
Author
Boeyens, J. C. A. (Jan C. A.)
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2013.
Online
Online book
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Yale Internet Resource >> None
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13.
Chemistry for Sustainable Development
Author
Gupta-Bhowon, Minu
Published
Dordrecht : Springer Netherlands, 2012.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
14.
Practical Aspects of Computational Chemistry I An Overview of the Last Two Decades and Current Trends
Author
Leszczyński, Jerzy
Published
Dordrecht : Springer Netherlands, 2012.
Online
Online book
Location
Yale Internet Resource >> None
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15.
Practical Aspects of Computational Chemistry II An Overview of the Last Two Decades and Current Trends
Author
Leszczyński, Jerzy
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2012.
Online
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Location
Yale Internet Resource >> None
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16.
Protein-Protein Interactions
Author
Wendt, Michael D.
Published
Berlin, Heidelberg : Springer Berlin Heidelberg, 2012.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
17.
Dictionary of Food Ingredients
Author
Igoe, Robert S.
Published
Boston, MA : Springer Science+Business Media, LLC, 2011.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
18.
Linear-Scaling Techniques in Computational Chemistry and Physics Methods and Applications
Author
Zalesny, Robert
Published
Dordrecht : Springer Science+Business Media B.V., 2011.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
19.
Microorganisms in Foods 8 Use of Data for Assessing Process Control and Product Acceptance
Author
Microbiological Specifications for Foods, International Commission on
Published
Boston, MA : Springer Science+Business Media, LLC, 2011.
Online
Online book
Location
Yale Internet Resource >> None
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Books / Online
20.
Stress Responses of Lactic Acid Bacteria
Author
Tsakalidou, Effie
Published
Boston, MA : Springer Science+Business Media, LLC, 2011.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
21.
Topics in Theoretical and Computational Nanoscience From Controlling Light at the Nanoscale to Calculating Quantum Effects with Classical Electrodynamics
Author
McMahon, Jeffrey Michael
Published
New York, NY : Springer Science+Business Media, LLC, 2011.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
22.
Brillouin-Wigner Methods for Many-Body Systems
Author
Hubač, Ivan
Published
Dordrecht : Springer Netherlands, 2010.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
23.
Chemical Cosmology
Author
Boeyens, J. C. A. (Jan C. A.)
Published
Dordrecht : Springer Science+Business Media B.V., 2010.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
24.
Practical Aspects of Computational Chemistry Methods, Concepts and Applications
Author
Leszczyński, Jerzy
Published
Dordrecht : Springer Netherlands, 2010.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
25.
Recent Progress in Coupled Cluster Methods Theory and Applications
Author
Č á rsky, Petr
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2010.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online