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Subject: "Nutrition"
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1.
The wellness encyclopedia of food and nutrition : how to buy, store, and prepare every fresh food
Author
Margen, Sheldon
Published
New York : Rebus : Distributed by Random House, c1992.
Location
SML, Stacks, LC Classification >> TX353 M344X 1992 (LC)+ Oversize
Request for delivery to any Yale Library >> TX353 M344X 1992 (LC)+ Oversize
Format
Books
2.
Conversations in food studies
Published
Winnipeg, Manitoba : University of Manitoba Press, [2016]
Location
BASS, Lower Level >> GN407 .C66 2016 (LC)
Format
Books
3.
Food, families and work
Author
O'Connell, Rebecca
Published
London : Bloomsbury Academic, 2016.
Location
BASS, Lower Level >> RJ206 .O26 2016 (LC)
Format
Books
4.
Agriculture and food in crisis : conflict, resistance, and renewal
Published
New York : Monthly Review Press, c2010.
Location
BASS, Lower Level >> TX359 .A36X 2010 (LC)
MARX Library >> TX359 .A36X 2010 (LC)
Format
Books
5.
Nutritional anthropology : contemporary approaches to diet & culture
Published
Pleasantville, N.Y. : Redgrave Pub. Co., c1980.
Location
Request for delivery to any Yale Library >> GN407 N88 (LC)
Library Shelving Facility (LSF) >> GN407 N88 (LC)
Format
Books
6.
The college student's guide to eating well on campus
Author
Litt, Ann Selkowitz
Published
Bethesda : Tulip Hill Press, c2000.
Location
BASS, Lower Level >> RA777.3 .L58X 2000(LC)
Format
Books
7.
The big fat surprise : why butter, meat, and cheese belong in a healthy diet
Author
Teicholz, Nina
Published
New York : Simon & Schuster, [2014]
Location
BASS, Lower Level >> QP751 .T47X 2014 (LC)
Format
Books
8.
Terrors of the table : the curious history of nutrition
Author
Gratzer, W. B. (Walter Bruno), 1932-
Published
Oxford ; New York : Oxford University Press, 2005.
Location
BASS, Lower Level >> RA784 .G726 2005 (LC)
MEDICAL/HISTORICAL, Stacks >> Hist RA784 G726 2005
MARX Library >> RA784 G726 2005 (LC)
Format
Books
9.
The living soil; evidence of the importance to human health of soil vitality, with special reference to national planning
Author
Balfour, Evelyn Barbara, Lady, 1898-1990
Published
New York, Devin-Adair Co. [1950]
Location
LSF-Use in SML, Manuscripts and Archives only (Non-Circ) >> NA4 B197 1
SML, Stacks, LC Classification >> S591 .B2X 1950 (LC)
BASS, Lower Level >> S591 .B2X 1950 (LC)
Format
Books
10.
Food wars : the global battle for minds, mouths, and markets
Author
Lang, Tim
Published
London ; Sterling, VA : Earthscan, 2004.
Online
Table of contents
Location
BASS, Lower Level >> TX359 .L36X 2004 (LC)
Format
Books
11.
Eat & flourish : how food supports emotional well-being
Author
Albright, Mary Beth
Published
New York, NY : Countryman Press, an imprint of W. W. Norton & Company, [2023]
Location
BASS, Lower Level >> TX353 .A465 2023 (LC)
Format
Books
12.
Pecan America : exploring a cultural icon
Author
Gifford, John Allen
Published
Lawrence, Kansas : University Press of Kansas, [2019]
Location
BASS, Lower Level >> SB401.P4 G54 2019 (LC)
Format
Books
13.
In defense of food : an eater's manifesto
Author
Pollan, Michael
Published
New York : Penguin Press, 2008.
Location
Library Shelving Facility (LSF) >> Ref RA784 P643 2008
Request for delivery to any Yale Library >> RA784 .P643X 2008 (LC)
Format
Books
14.
The Routledge handbook of diet and nutrition in the Roman world
Published
London ; New York : Routledge, Taylor & Francis Group, 2019.
Location
CLASSICS (Non-Circulating) >> TX360.R64 R68 2019 (LC)
BASS, Lower Level >> TX360.R64 R68 2019 (LC)
Format
Books
15.
Food literacy : key concepts for health and education
Published
London ; New York : Routledge, 2016.
Location
BASS, Lower Level >> GT2850 .F676X 2016 (LC)
Format
Books
16.
The psychology of nutrition
Author
Booth, D. A. (David Allenby), 1938-
Published
Bristol, PA : Taylor and Francis, 1994.
Location
BASS, Lower Level >> TX357 B66X 1994 (LC)
Library Shelving Facility (LSF) >> TX357 B66 1994
Format
Books
17.
Feeding China's little emperors : food, children, and social change
Published
Stanford, Calif. : Stanford University Press, 2000.
Location
BASS, Lower Level >> TX361 C5 F44X 2000 (LC)
SML, Stacks, LC Classification >> TX361 C5 F44X 2000 (LC)
Format
Books
18.
Vitamania : vitamins in American culture
Author
Apple, Rima D. (Rima Dombrow), 1944-
Published
New Brunswick, N.J. : Rutgers University Press, c1996.
Location
Request for delivery to any Yale Library >> QP771 .A67X 1996
Request for delivery to any Yale Library >> QP771 .A67X 1996
Request for delivery to any Yale Library >> QP771 .A67X 1996
Request for delivery to any Yale Library >> QP771 .A67X 1996
Request for delivery to any Yale Library >> QP771 .A67X 1996
MEDICAL/HISTORICAL, Stacks >> Hist QP771 A67 1996
SML, Stacks, LC Classification >> QP771 .A67X 1996
Request for delivery to any Yale Library >> QP771 .A67X 1996
Format
Books
19.
Dancing skeletons : life and death in West Africa
Author
Dettwyler, Katherine A.
Published
Prospect Heights, Ill. : Waveland, c1994.
Location
Request for delivery to any Yale Library >> GN655 M22 D48X 1994 (LC)
Request for delivery to any Yale Library >> GN655 M22 D48X 1994 (LC)
Request for delivery to any Yale Library >> GN655 M22 D48X 1994 (LC)
Request for delivery to any Yale Library >> GN655 M22 D48X 1994 (LC)
Request for delivery to any Yale Library >> GN655 M22 D48X 1994 (LC)
Format
Books
20.
Food sovereignty the Navajo way : cooking with Tall Woman
Author
Frisbie, Charlotte Johnson
Published
Albuquerque : University of New Mexico Press, 2018.
Location
BASS, Lower Level >> E99.N3 F83 2018 (LC)
Format
Books
21.
Food politics : what everyone needs to know
Author
Paarlberg, Robert L.
Published
New York, N.Y. : Oxford University Press, 2010.
Location
BASS, Lower Level >> HD1415 .P12X 2010 (LC)
Format
Books
22.
Interpreting weight : the social management of fatness and thinness
Published
New York : Aldine de Gruyter, c1999.
Location
BASS, Lower Level >> RA645 O23 I55X 1999 (LC)
Format
Books
23.
The case against sugar
Author
Taubes, Gary
Published
New York : Alfred A. Knopf, 2016.
Location
BASS, Lower Level >> RM237.85 .T38X 2016 (LC)
Format
Books
24.
The energy paradox : what to do when your get-up-and-go has got up and gone
Author
Gundry, Steven R.
Published
New York, NY : Harper Wave, an imprint of HarperCollinsPublishers, [2021]
©2021
Location
BASS, Lower Level >> BF482 .G86 2021 (LC)
Format
Books
25.
Fast food genocide : how processed food is killing us and what we can do about it
Author
Fuhrman, Joel
Published
New York, NY : HarperOne, an imprint of HarperCollinsPublishers, [2017]
Location
BASS, Lower Level >> TX357 .F84 2017 (LC)
Format
Books
26.
Drop dead healthy : one man's humble quest for bodily perfection
Author
Jacobs, A. J., 1968-
Published
New York : Simon & Schuster, 2012.
Location
Request for delivery to any Yale Library >> RA776.5 .J265X 2012 (LC)
SML, Stacks, LC Classification >> RA776.5 .J265X 2012 (LC)
Format
Books
27.
The psychology of eating and drinking
Author
Logue, A. W. (Alexandra W.)
Published
New York : Brunner-Routledge/Taylor & Francis Group, 2004.
Online
Table of contents
Location
BASS, Lower Level >> TX357 .L67X 2004 (LC)
Format
Books
28.
World hunger : a reference handbook
Author
Kutzner, Patricia L.
Published
Santa Barbara, Calif. : ABC-Clio, c1991.
Location
Request for delivery to any Yale Library >> HD9000.5 K883X 1991 (LC)
Format
Books
29.
We are what we eat : a slow food manifesto
Author
Waters, Alice
Published
New York : Penguin Press, 2021.
Location
BASS, Lower Level >> TX631 .W35 2021 (LC)
Format
Books
30.
Hooked : food, free will, and how the food giants exploit our addictions
Author
Moss, Michael, 1955-
Published
New York : Random House, [2021]
Location
BASS, Lower Level >> RA784 .M67 2021 (LC)
MEDICAL, Course Reserve >> RA784 .M67 2021
Format
Books
31.
Food in the air and space : the surprising history of food and drink in the skies
Author
Foss, Richard (Food historian)
Published
Lanham ; Boulder ; New York ; London : Rowman & Littlefield, [2015]
Location
BASS, Lower Level >> GT2850 .F69X 2015 (LC)
Format
Books
32.
Making policies for children : a study of the federal process
Published
Washington, D.C. : National Academy Press, 1982.
Location
BASS, Lower Level >> HQ792 U5 M34 (LC)
Format
Books
33.
Salt, sugar, fat : how the food giants hooked us
Author
Moss, Michael, 1955-
Published
New York : Random House, c2013.
Location
BASS, Lower Level >> RA784 .M638X 2013 (LC)
Request for delivery to any Yale Library >> RA784 .M638X 2013 (LC)
Format
Books
34.
Traditional practices affecting the health of women and children : female circumcision, childhood marriage, nutritional taboos, etc. : report of a seminar, Khartoum, 10-15 February, 1979
Published
Alexandria [Egypt] : World Health Organization, Regional Office for the Eastern Mediterranean, 1979.
Location
Request for delivery to any Yale Library >> GN484 T73 1979 (LC)
Format
Books
35.
Unsavory truth : how food companies skew the science of what we eat
Author
Nestle, Marion
Published
New York : Basic Books, 2018.
©2018
Location
MARX Library >> TX360.U6 N475 2018 (LC)
BASS, Lower Level >> TX360.U6 N475 2018 (LC)
MEDICAL, Course Reserve >> TX360.U6 N475 2018
Format
Books
36.
Lactivism : how feminists and fundamentalists, hippies and yuppies, and physicians and politicians made breastfeeding big business and bad policy
Author
Jung, Courtney, 1965-
Published
New York : Basic Books, a member of the Perseus Book Group, [2015]
Location
BASS, Lower Level >> HQ1181.U5 J86X 2015 (LC)
Format
Books
37.
Food culture in Mexico
Author
Long, Janet (Long Towell)
Published
Westport, Conn. : Greenwood Press, 2005.
Online
Table of contents
Location
BASS, Lower Level >> GT2853.M6 L66X 2005 (LC)
Format
Books
38.
Food and human evolution : how ancestral diets shaped our minds and bodies
Author
Hudson, Berman D.
Published
New York : Algora Publishing, [2021]
Location
BASS, Lower Level >> GN799.F6 H84 2021 (LC)
Format
Books
39.
American food habits in historical perspective
Author
McIntosh, Elaine N.
Published
Westport, Conn. : Praeger, c1995.
Location
BASS, Lower Level >> GT2853 U5 M39X 1995 (LC)
Format
Books
40.
Food, health, and culture in Latino Los Angeles
Author
Portnoy, Sarah J.
Published
Lanham, Maryland : Rowman & Littlefield, [2017]
Location
BASS, Lower Level >> GT2853.U5 P67X 2017 (LC)
Format
Books
41.
Another dimension to the Black diaspora : diet, disease, and racism
Author
Kiple, Kenneth F., 1939-
Published
Cambridge ; New York : Cambridge University Press, 1981.
Location
BASS, Lower Level >> RA448.5.B53 K56 (LC)
Format
Books
42.
Eating traditional food : politics, identity and practices
Published
Abingdon, Oxon ; New York : Routledge is an imprint of the Taylor & Francis Group, an Informa Business, 2017.
Location
BASS, Lower Level >> GT2850 .E37X 2017 (LC)
MARX Library >> GT2850 .E37 2017 (LC)
Format
Books
43.
Cutting down trees : gender, nutrition, and agricultural change in the Northern Province of Zambia, 1890-1990
Author
Moore, Henrietta L., 1957-
Published
London : Currey ; Portsmouth, NH : Heinemann, c1994.
Location
Library Shelving Facility (LSF) >> DT3058.B46 M66X 1994 (LC)
Request for delivery to any Yale Library >> DT3058 B46 M66X 1994
Format
Books
44.
Green chili and other impostors
Author
Furstenau, Nina
Published
Iowa City : University of Iowa Press, [2021]
Location
BASS, Lower Level >> TX749 .F87 2021 (LC)
Format
Books
45.
Food politics : how the food industry influences nutrition and health
Author
Nestle, Marion
Published
Berkeley, Calif. : University of California Press, c2007.
Location
SML, Stacks, LC Classification >> TX360.U6 N47 2007 (LC)
Request for delivery to any Yale Library >> TX360.U6 N47 2007 (LC)
Request for delivery to any Yale Library >> TX360.U6 N47 2007 (LC)
Request for delivery to any Yale Library >> TX360.U6 N47 2007 (LC)
BASS, Lower Level >> TX360.U6 N47 2007 (LC)
Format
Books
46.
The taste of war : World War II and the battle for food
Author
Collingham, E. M. (Elizabeth M.)
Published
New York : Penguin Press, 2012.
Location
BASS, Lower Level >> HD9000.5 .C624X 2012 (LC)
Format
Books
47.
Animal, vegetable, junk : a history of food, from sustainable to suicidal
Author
Bittman, Mark
Published
Boston : Houghton Mifflin Harcourt, 2021.
©2021
Location
BASS, Lower Level >> GT2853.U5 B58 2021 (LC)
Format
Books
48.
The sultan's sex potions : arab aphrodisiacs in the Middle Ages
Author
Ṭūsī, Naṣīr al-Dīn Muḥammad ibn Muḥammad, 1201-1274
طوسي، نصير الدين محمد بن محمد، 1201-1274
Published
London : Saqi 2014.
Location
BASS, Lower Level >> RM386 .S84 2014 (LC)
Format
Books