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L'histoire de l'alimentation dans l'Antiquité : bilan historiographique : journée de printemps de la SOPHAU, 21 mai 2011
Title
L'histoire de l'alimentation dans l'Antiquité : bilan historiographique : journée de printemps de la SOPHAU, 21 mai 2011.
ISBN
9782848674285
2848674288
Published
Besançon : Presses Uni Franche Comté, 2012.
Physical Description
176 pages : 2 illustrations (1 color) ; 22 cm.
Notes
Papers presented at a conference held in 2010.
Abstracts in French and English.
Format
Books
Language
French
Added to Catalog
November 12, 2012
Series
Dialogues d'histoire ancienne. Supplément ; 7.
Dialogues d'histoire ancienne. Supplément, 7
Bibliography
Includes bibliographical references.
Subjects
Food habits
>
History
>
Congresses.
Food
>
History
>
Congresses.
History, Ancient
>
Historiography
>
Congresses.
Food.
Food habits.
History, Ancient
>
Historiography.
Genre/Form
Conference papers and proceedings.
History.
Also listed under
Société des professeurs d'histoire ancienne des universités
Bookmark As
https://search.library.yale.edu/catalog/11102610
Citation
Cite
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