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Eating otherwise : the philosophy of food in twentieth-century literature
Title
Eating otherwise : the philosophy of food in twentieth-century literature / Maria Christou.
ISBN
9781108416825
1108416829
9781108404204
1108404200
Publication
Cambridge, United Kingdom ; New York, NY : Cambridge University Press, 2017.
Copyright Notice Date
©2017
Physical Description
vii, 207 pages ; 24 cm
Format
Books
Language
English
Added to Catalog
December 19, 2017
Bibliography
Includes bibliographical references and index.
Contents
You are what you eat: thinking food otherwise
Georges Bataille's pornographic food
Samuel Beckett's alimentary Cogito
Food, the fall, and the detective: the case of Paul Auster
Food in Margaret Atwood's Dystopias
Modernism, postmodernism, and the otherwise of eating.
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