Books+ Search Results
Routledge international handbook of food studies
Title
Routledge international handbook of food studies [electronic resource] edited by Ken Albala.
ISBN
9780415782647
9780203819227 (e-book)
Published
London ; New York : Routledge, c2013.
Physical Description
1 online resource (xvi, 406 p.).
Local Notes
Access is available to the Yale community.
Notes
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Description based on online resource; title from title page (ebrary, viewed May 11, 2013).
Access and use
Access restricted by licensing agreement.
Variant and related titles
ProQuest ebook central.
Format
Books / Online
Language
English
Added to Catalog
October 01, 2019
Series
Routledge International Handbooks
Bibliography
Includes bibliographical references and index.
Subjects
Also listed under
ProQuest (Firm)
Bookmark As
Citation
