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Food and Human Responses A Holistic View
Author
Title
Food and Human Responses [electronic resource] : A Holistic View / by Kodoth Prabhakaran Nair.
ISBN
9783030354374
Edition
1st ed. 2020.
Publication
Cham : Springer International Publishing : Imprint: Springer, 2020.
Physical Description
1 online resource (XXIII, 228 p.) 29 illus., 10 illus. in color.
Local Notes
Access is available to the Yale community.
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Access restricted by licensing agreement.
Summary
This book discusses the role of food and the human nutrition-behavior interface. Food makes us what we are, but in addition to providing adequate nutrition, does it influence behavior? This book looks at this critical question from various angles and considers different concepts and approaches to food, nutrition and well-being. To better understand the entire gamut of the food-behavior linkage, the author unravels the workings of the mind - brain link. The book discusses this aspect and the findings add to the existing fund of knowledge in this area. Much of today’s malaise in humans can be traced to the food consumed by individuals. This book provides a comprehensive picture of the current state of human nutrition and how this can be linked to behavior.
Variant and related titles
Springer ENIN.
Other formats
Printed edition:
Printed edition:
Printed edition:
Format
Books / Online
Language
English
Added to Catalog
January 06, 2020
Contents
Chapter 1: Introduction
Chapter 2: Conceptual Models in Food-Behavior Relationship
Chapter 3: Nutrition-Behavior Interface – The Way Forward in Research
Chapter 4: The Brain-Behavior Link – a Conundrum
Chapter 5: Neurotransmitters and Short-Term Effects of Nutrition on Behavior
Chapter 6: Undernutrition – the Bane of Modern Times and It’s Developmental Fallout
Chapter 7: Mineral Deficiency and Behavior vis-à-vis the Central Nervous System
Chapter 8: Role of Dietary Supplements on Mental Function
Chapter 9: The Sugar – Behavior Link
Chapter 10: The Caffeine, Methylxanthines and Behavior Linkages
Chapter 11: Alcohol, Brain Function and Behavioral Impact
Chapter 12: "Anorexia Nervosa and Bulimia Nervosa – Two Most Important Eating Disorders of the Millennium"
Chapter 13: Overweight and Obesity – The Bane of Modern Times
Chapter 14: Conclusion.
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