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The Gourmet cookbook

Author
Gourmet; the magazine of good living.
Title
The Gourmet cookbook.
Published
New York, Gourmet [1956, ©1950]
Physical Description
781 pages illustrations
Format
Books
Language
English
Added to Catalog
January 22, 2020
Subjects
Cooking.
Gastronomy.
Cooking.
Gastronomy.
Bookmark As
https://search.library.yale.edu/catalog/14868206
Citation
Cite

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