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Slavery and the culture of taste

Title
Slavery and the culture of taste / Simon Gikandi.
ISBN
9780691140667 (hardcover : acid-free paper)
0691140669 (hardcover : acid-free paper)
Published
Princeton, N.J. : Princeton University Press, c2011.
Physical Description
1 online resource
Variant and related titles
Internet Archive collection.
Format
Books
Language
English
Added to Catalog
May 08, 2020
Bibliography
Includes bibliographical references and index.
Contents
Overture: sensibility in the age of slavery
Intersections: taste, slavery, and the modern self
Unspeakable events: slavery and white self-fashioning
Close encounters: taste and the taint of slavery
"Popping sorrow": loss and the transformation of servitude
The ontology of play: mimicry and the counterculture of taste.
Citation

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