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British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods

Title
British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods / guest editor, Professor Sanda Renko.
ISBN
9781784417451
9781784417468 (e-book)
Publication
[Bradford, England] : Emerald Group Publishing Limited, 2014.
Physical Description
1 online resource (171 pages) : illustrations, map
Local Notes
Access is available to the Yale community.
Notes
Cover title.
Description based on online resource; title from PDF title page (ebrary, viewed February 9, 2015).
Access and use
Access restricted by licensing agreement.
Variant and related titles
New perspectives on traditional and regional foods
ProQuest ebook central.
Format
Books / Online
Language
English
Added to Catalog
October 03, 2023
Bibliography
Includes bibliographical references.
Also listed under
Citation

Available from:

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