Electrochemical Detection of Total Antioxidant Capacity (TAC) in Plant Tissues from Different Origins
Singlet Oxygen and Superoxide Anion Radical Detection by EPR Spin Trapping in Thylakoid Preparations
Singlet Oxygen Detection by Chemiluminescence Probes in Living Cells
Non-Invasive In Planta Live Measurements of H2O2 and Glutathione Redox Potential with Fluorescent roGFPs-Based Sensors
Determination of ROS Generated by Arabidopsis XANTHINE DEHYDROGENASE1 (AtXDH1) Using Nitroblue Tetrazolium (NBT) and 3,3'-Diaminobenzidine (DAP)
Malondialdehyde Assays in Higher Plants
Roles of Reactive Carbonyl Species (RCS) in Plant Response to Abiotic Stress
Measurements of Ascorbate and Dehydroascorbate in Plants Using High-Performance Liquid Chromatography
Carotenoids and Tocopherol Profiling in Fleshy Fruits
Anthocyanins: Quantification by Tandem Mass Spectrometry
Common Methods of Extraction and Determination of Phytomelatonin in Plants
Determination of Free Proline in Plants
An Enzyme Assay Kit for GABA Quantification in Plant Tissues
Identification of Superoxide Dismutase (SOD) Isozymes in Plant Tissues
Comparative Analysis of Catalase Activity in Plants: Spectrophotometry and Native PAGE Approaches
Detection of Ascorbate Peroxidase (APX) Activity in Plant Tissues: Using Non-Denaturing PAGE and Spectrophotometric Assay
Inactivation of Three Stacked Genes of Cytosolic Peroxiredoxins by Genome Editing.