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Composition of foods : beverages : raw, processed, prepared

Title
Composition of foods : beverages : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews.
Edition
Rev. May 1986.
Published
[Washington, D.C.?] : U.S. Dept. of Agriculture, Human Nutrition Information Service : [Supt. of Docs., U.S. G.P.O., distributor], 1986.
Physical Description
iv, 173 p. ; 28 cm.
Notes
Shipping list no.: 86-514-P.
Chiefly tables.
Bibliography: p. 9-10.
Format
Books
Language
English
Added to Catalog
June 01, 2002
Citation

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