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A study on the establishment of microbiological standards for potentially hazardous foods
Author
Title
A study on the establishment of microbiological standards for potentially hazardous foods / by Peter J. Gorton.
Published
[New Haven : s.n.], 1979.
Physical Description
[8], 101, [24] leaves ; 29 cm.
Notes
Vita.
Format
Books / Dissertations & Theses
Language
English
Added to Catalog
June 01, 2002
Thesis note
Thesis (M.P.H.)--Yale University, 1979.
Bibliography
Bibliography: leaves [13]-[23], 3d group.
Subjects
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