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Composition of foods : beverages : raw, processed, prepared

Title
Composition of foods : beverages : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews.
Edition
Rev. May 1986.
Published
Washington, D.C. : U.S. Dept. of Agriculture, Human Nutrition Information Service, 1986.
Physical Description
1 online resource
Access and use
Unrestricted online access.
Variant and related titles
HathiTrust Digital Library.
Format
Books / Online
Added to Catalog
August 28, 2024
Citation

Available from:

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