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Fishes > Digestive organs
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Mexico
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Food

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Online Results (27)

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Current results range from 1891 to 2024

1.
Mesquite Pods to Mezcal : 10,000 Years of Oaxacan Cuisines
Published
Austin, TX : University of Texas Press, 2024.
Baltimore, Md. : Project MUSE, 2024
©2024.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
Mesquite pods to mezcal : 10,000 years of Oaxacan cuisines
Published
Austin, TX : University of Texas Press, 2024.
©2024
Location
SML, Stacks, LC Classification >> TX716.M4 M469 2024 (LC)
Format
Books
3.
School food politics in Mexico : the corporatization of obesity and healthy eating policies
Author
Tenorio, José
Published
Abingdon, Oxon ; New York, NY : Routledge, 2024.
©2024
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Like water for chocolate
Published
[Los Angeles, California] : Paramount, [2021]
Location
FILM ARCHIVE--Video Collection >> videoblu-ray 39002134644864
FILM ARCHIVE--Video Collection >> videoblu-ray 39002134644856
Format
Images / Video & Film
5.
Visiones de la cocina prehispánica
Author
Juárez López, José Luis
Published
Ciudad de México, México : Museo Nacional de las Intervenciones. Instituto Nacional de Antropología e Historia, 2021.
Location
SML, Stacks, LC Classification >> F1219.3.F64 J83 2021 (LC)
Format
Books
6.
Her cup for sweet cacao : food in ancient Maya society
Published
Austin : University of Texas Press, [2020]
Location
SML, Stacks, LC Classification >> F1435.3.F7 H47 2020 (LC)
Format
Books
7.
Predictable Pleasures Food and the Pursuit of Balance in Rural Yucatán
Author
Wynne, Lauren A.
Published
Lincoln : University of Nebraska Press, [2020]
Baltimore, Md. : Project MUSE, 2020.
©[2020]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
8.
Economías urbanas y vida cultural : investigaciones transdisciplinarias
Published
Culiacán, Sinaloa, México : Universidad Autónoma de Sinaloa ; Ciudad de México : Juan Pablos Editor, 2019.
Location
SML, Stacks, LC Classification >> HC137.S5 E33 2019 (LC)
Format
Books
9.
Cultura gastronómica en la mesoamérica prehispánica
Author
Peralta de Legarreta, Alberto
Published
Ciduad de México : Universidad Anáhuac : Siglo XXI Editores, 2018.
Location
SML, Stacks, LC Classification >> F1219.3.F64 P47 2018 (LC)
Format
Books
10.
Entre nosotros y los otros : el manejo de alimentos en Jocotlán
Author
Espinosa de la Mora, Dulce María
Published
Lagos de Moreno, Jalisco, México : Universidad de Guadalajara, Centro Universitario de los Lagos, 2018.
Location
SML, Stacks, LC Classification >> F1219.1.L53 E87 2018 (LC)
Format
Books
11.
Modernidad a la carta : manifestaciones locales de la globalización alimentaria en México
Published
Barcelona : Icaria ; Ciudad de México : Universidad Autónoma Metropolitana, 2018.
Location
SML, Stacks, LC Classification >> TX360.M6 M63 2018 (LC)
Format
Books
12.
Lógicas del gusto : preferncias alimentarias y lógicas culturales en situación de migración
Author
Vázquez Dzul, Gabriel
Published
Zamora, Michoacán : El Colegio de Michoacán, [2017]
©2017
Location
SML, Stacks, LC Classification >> TX360.G92 V39 2017 (LC) Oversize
Format
Books
13.
Tortillas, tiswin & T-bones : a food history of the Southwest
Author
McNamee, Gregory
Published
Albuquerque : University of New Mexico Press, 2017.
©2017
Location
SML, Linonia & Brothers Room >> TX360.U6 M3935 2017 (LC)
Format
Books
14.
La cocina de las patronas = The kitchen of "Las Patronas"
Published
[New York, New York] : Third World Newsreel, 2016.
Online
Streaming video
Location
Yale Internet Resource >> None
Format
Images / Online / Video & Film
15.
Sacred consumption : food and ritual in Aztec art and culture
Author
Morán, Elizabeth, Ph.D.
Published
Austin : University of Texas Press, 2016.
©2016
Location
BASS, Lower Level >> F1219.76.F67 M67X 2016 (LC)
Format
Books
16.
Gente de carne y trigo : comida y consumo de alimentos en Sonora
Author
Sandoval Godoy, Sergio A.
Published
Hermosillo, Sonora, México : Centro de Investigación en Alimentación y Desarrollo, A.C. ; México, D.F. : Clave Editorial, 2015.
©2015
Location
Library Shelving Facility (LSF) >> GT2853.M6 S26 2015 (LC)
Format
Books
17.
El maíz en la historia y la cultura mexicana
Author
Pacheco, José de la Cruz
Published
Durango : Universidad Juárez del Estado de Durango, 2015.
Location
SML, Stacks, LC Classification >> F1210 .P33 2015 (LC)
Format
Books
18.
Yoejkan tlagualchiualme Hueyapan = Comidas tradicionales de Hueyapan
Published
Cuernavaca Morelos : CDI, Comisión Nacional para el Desarrollo de los Pueblos Indígenas, 2015.
Location
Library Shelving Facility (LSF) >> TX716.M6 Y64 2015 (LC)
Format
Books
19.
La libertad comercial : el sistema de abasto de alimentos en la ciudad de México, 1810-1835
Author
Moncada González, Gisela
Published
México, D.F. : Instituto Mora, 2013.
Online
Table of contents only
Location
Library Shelving Facility (LSF) >> HD9014.M63 M457 2013 (LC)
Format
Books
20.
Comer y ser : raíces gastronómicas de México
Author
Armella, Nathalie
Published
Mexico, D.F. : CACCIANI, S.A. de C.V. : Fundacion Cultural Armella Spitalier, 2012.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
21.
Del mar y del desierto : gastronomía de la Comcaac (Seris) : ecoturismo y pueblos indígenas
Author
Luque Agraz, Diana
Published
Hermosillo, Sonora, México : CIAD, 2012.
Location
SML, Stacks, LC Classification >> F1221.S43 L87 2012 (LC) Oversize
Format
Books
22.
Planet taco : a global history of Mexican food
Author
Pilcher, Jeffrey M., 1965-
Published
New York : Oxford University Press, c2012.
Location
SML, Stacks, LC Classification >> TX716.M4 P543X 2012 (LC)
Format
Books
23.
Planet taco : a global history of Mexican food
Author
Pilcher, Jeffrey M., 1965-
Published
Oxford ; New York : Oxford University Press, 2012.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
24.
Revolucionarios a la carta
Author
Ramos Aguirre, Francisco
Published
[Mexico] : Glera Editorial, 2012 (Guadalajara, Jalisco : Groppe)
Location
SML, Stacks, LC Classification >> TX645 .R26 2012 (LC)
Format
Books
25.
"Uixtocihuatl" o el simbolismo sagrado de la Sal
Author
Solares, Blanca
Published
Barcelona : Anthropos Editorial, 2012.
Location
SML, Stacks, LC Classification >> F1435.3.S24 S65 2012 (LC)
Format
Books