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Recently Added: Is
Is Is Not
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Author/Creator: Is
Is Is Not
Ho, Chi-Tang, 1944-
Subject: Is
Is Is Not
Therapeutic use

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1.
African natural plant products. Volume II, Discoveries and challenges in chemistry, health, and nutrition
Published
Washington, DC : American Chemical Society, 2013.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
African natural plant products
Published
Washington, DC : American Chemical Society, 2010.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
3.
Dietary supplements
Published
Washington, DC : American Chemical Society, 2008.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Functional food and health
Published
Washington, DC : American Chemical Society, 2008.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
5.
Antioxidant measurement and applications
Published
Washington, DC : American Chemical Society, 2007.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
6.
Herbs : challenges in chemistry and biology
Published
Washington, DC : American Chemical Society, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
7.
Phenolic compounds in foods and natural health products
Published
Washington, DC : American Chemical Society, 2005.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
8.
Food factors in health promotion and disease prevention
Published
Washington, DC : American Chemical Society, 2003.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
9.
Oriental foods and herbs : chemistry and health effects
Published
Washington, DC : American Chemical Society, 2003.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
10.
Free radicals in food : chemistry, nutrition, and health effects
Published
Washington, DC : American Chemical Society, 2002.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
11.
Caffeinated beverages : health benefits, physiological effects, and chemistry
Published
Washington, DC : American Chemical Society, 2000.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
12.
Food phytochemicals for cancer prevention II : teas, spices, and herbs
Published
Washington, DC : American Chemical Society, 1994.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
13.
Food phytochemicals for cancer prevention I : fruits and vegetables
Published
Washington, DC : American Chemical Society, 1993.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
14.
Phenolic compounds in food and their effects on health
Published
Washington, DC : American Chemical Society, 1992.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online