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R - Medicine
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Food additives

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Online Results (14)
1.
MSG : mysterious savory grains
Published
[Los Angeles, California] : Good Docs, [2023]
©2023
Online
Streaming video
Location
Yale Internet Resource >> None
Format
Images / Online / Video & Film
2.
Hooked : food, free will, and how the food giants exploit our addictions
Author
Moss, Michael, 1955-
Published
New York : Random House, [2021]
Location
BASS, Lower Level >> RA784 .M67 2021 (LC)
MEDICAL, Course Reserve >> RA784 .M67 2021
Format
Books
3.
Food allergy : adverse reactions to foods and food additives
Published
Chichester, England : Wiley-Blackwell, 2014.
©2014
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives
Published
Geneva : World Health Organization, [2013]
©2013
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
5.
Food fortification the evidence, ethics, and politics of adding nutrients to food
Author
Lawrence, Mark, Dr
Published
Oxford : Oxford University Press, 2013.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
6.
An alternative history of hyperactivity food additives and the Feingold diet
Author
Smith, Matthew, 1973-
Published
New Brunswick, N.J. : Rutgers University Press, c2011.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
7.
An alternative history of hyperactivity : food additives and the Feingold diet
Author
Smith, Matthew, 1973-
Published
New Brunswick, N.J. : Rutgers University Press, c2011.
Location
SML, Stacks, LC Classification >> RJ506.H9 S643X 2011 (LC)
Format
Books
8.
An alternative history of hyperactivity food additives and the Feingold diet
Author
Smith, Matthew, 1973-
Published
New Brunswick, N.J. : Rutgers University Press, c2011. (Baltimore, Md. : Project MUSE, 2012)
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
9.
Evaluation of certain food additives : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)
Published
Geneva : World Health Organization, c2010.
Location
MEDICAL >> RA8 A25 no.956
Format
Books
10.
Notre poison quotidien
Published
[Brooklyn, New York] : [Distributed by] Icarus Films, [2015]
Online
Streaming video
Location
Yale Internet Resource >> None
Format
Images / Online / Video & Film
11.
Evaluation of certain veterinary drug residues in food : seventieth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (70th : 2008 : Geneva, Switzerland)
Published
Geneva : World Health Organization, c2009.
Online
http://whqlibdoc.who.int/trs/WHO_TRS_954_eng.pdf
Location
MEDICAL >> RA8 A25 no. 954
Format
Books
12.
Melamine and other problematic food carcinogens
Author
Viroj Wiwanitkit
Published
New York : Nova Science Publishers, c2009.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
13.
Principles and methods for the risk assessment of chemicals in food
Author
Food and Agriculture Organization of the United Nations
Published
Geneva : World Health Organization, c2009.
Location
MEDICAL >> RA1190 E58 v.240
Format
Books
14.
Food allergy : adverse reactions to foods and food additives
Published
Malden, Mass. : Blackwell Pub., c2008.
Online
Contributor biographical information
Publisher description
Table of contents only
Location
Library Shelving Facility (LSF) >> RC596 F6543 2008 Oversize
Format
Books
15.
Evaluation of certain food additives and contaminants : sixty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives
Published
Geneva, Switzerland : World Health Organization, 2007.
Location
MEDICAL >> RA8 A25 no.947
Format
Books
16.
Evaluation of certain food additives and contaminants : sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives
Published
Geneva : World Health Organization, 2007.
Location
MEDICAL >> RA8 A25 no.940
Format
Books
17.
Evaluation of certain food contaminants : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (64th : 2005 : Rome)
Published
Geneva : World Health Organization, c2006.
Location
MEDICAL >> RA8 A25 no.930
Format
Books
18.
Evaluation of certain food contaminants sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (64th : 2005 : Rome, Italy)
Published
Geneva : World Health Organization, c2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
19.
Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (66th : 2006 : Rome, Italy)
Published
Geneva : World Health Organization, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
20.
Evaluation of certain veterinary drug residues in food : sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (66th : 2006 : Rome, Italy)
Published
Geneva : World Health Organization, c2006.
Location
MEDICAL >> RA8 A25 no.939
Format
Books
21.
Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (66th : 2006 : Rome, Italy)
Published
Geneva : World Health Organization, c2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
22.
Food allergy
Published
Washington, D.C. : ASM Press, c2006.
Online
Table of contents only
Location
MEDICAL >> RC596 F6544 2006
Format
Books
23.
Evaluation of certain food additives : sixty-third report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (63rd : 2004 : Geneva)
Published
Geneva : World Health Organization, c2005.
Location
MEDICAL >> RA8 A25 no.928
Format
Books
24.
Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting (61st : 2003 : Rome, Italy)
Published
Geneva : World Health Organization, 2004.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
25.
Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives
Published
Geneva : World Health Organization, 2004.
Location
MEDICAL >> RA8 A25 no.922
Format
Books