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S - Agriculture
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Cooking (Milk)
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Current results range from 2000 to 2008

1.
Milk : the surprising story of milk through the ages : with 120 adventurous recipes that explore the riches of our first food
Author
Mendelson, Anne
Published
New York : Alfred A. Knopf, c2008.
Location
MARX Library >> SF251 M46X 2008 (LC)
Format
Books
2.
Milk-- beyond the dairy : proceedings of the Oxford Symposium on Food and Cookery 1999
Author
Oxford Symposium on Food & Cookery (1999 : St. Antony's College)
Published
Totnes, Devon, Eng. : Prospect Books, 2000.
Location
SML, Stacks, LC Classification >> SF250.5 .O94 1999 (LC)
Format
Books