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31.
The Earth's Human Carrying Capacity Limitations Assessed, Solutions Proposed
Author
Siegel, Frederic R.
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
32.
Emerging Challenges to Food Production and Security in Asia, Middle East, and Africa Climate Risks and Resource Scarcity
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
33.
Enhancing Halal Sustainability Selected Papers from the 4th International Halal Conference 2019
Published
Singapore : Springer Singapore : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
34.
Environmental Resilience Food and the City-Zimbabwe
Published
Singapore : Springer Singapore : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
35.
Essentials of Food Chemistry
Published
Singapore : Springer Singapore : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
36.
Essentials of Food Science
Author
Vaclavik, Vickie A.
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
37.
Exploring Plant Cells for the Production of Compounds of Interest
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
38.
Food and Medicine A Biosemiotic Perspective
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
39.
Food and Potential Industrial Applications of Bambara Groundnut
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
40.
Food Bioactives and Health
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online