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Jews and their foodways

Title
Jews and their foodways / Anat Helman.
ISBN
9780190461935 (ebook) :
Publication
New York, NY : Oxford University Press, 2016.
Physical Description
1 online resource.
Local Notes
Access is available to the Yale community.
Notes
Description based on online resource; title from home page (viewed on December 11, 2015).
Access and use
Access restricted by licensing agreement.
Summary
Bringing together contributions from a diverse group of scholars, this volume presents a multifaceted view of the subtle and intricate relations between Jews and their foodways.
Variant and related titles
Oxford scholarship online.
Other formats
Print version :
Format
Books / Online
Language
English
Added to Catalog
February 11, 2016
Series
Studies in contemporary Jewry.
Studies in contemporary Jewry
Bibliography
Includes bibliographical references.
Also listed under
Citation

Available from:

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