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Online Results (117)
1.
Zum Einfluss der überkritischen Reaktionsführung auf die Isomerisierung von n-Butan an sulfatiertem Zirkoniumdioxid
Author
Sander, Bettina
Published
Göttingen, [Germany] : Cuvillier Verlag, 2001.
©2001
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
2.
Yaws' critical property data for chemical engineers and chemists
Author
Yaws, Carl L.
Published
Norwich, N.Y. : Knovel, 2012.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Data Sets / Online
3.
Wild Fruits: Composition, Nutritional Value and Products
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
4.
Wheat Quality For Improving Processing And Human Health
Published
Cham : Springer International Publishing : Imprint: Springer, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
5.
What's cooking in chemistry? : how leading chemists succeed in the kitchen
Published
Weinheim : Wiley-VCH, ©2009.
Online
Table of contents
Contributor biographical information
Publisher description
Location
SML, Linonia & Brothers Room >> TX652 .W426X 2009 (LC)
SML, Stacks, LC Classification >> TX652 .W426X 2009 (LC)
Format
Books
6.
What's cooking in chemistry? : how leading chemists succeed in the kitchen
Published
Weinheim : Cambridge : Wiley-VCH, 2003.
Location
Library Shelving Facility (LSF) >> TX651 W474 2003 (LC)
Format
Books
7.
Upcycling Legume Water: from wastewater to food ingredients
Author
Serventi, Luca
Published
Cham : Springer International Publishing : Imprint: Springer, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
8.
Unit process guide to organic chemical industries
Published
Ann Arbor, Mich. : Ann Arbor Science Publishers, c1979.
Location
Library Shelving Facility (LSF) >> TP155.7 U54 (LC)
Format
Books
9.
Ultra-High Temperature Materials I Carbon (Graphene/Graphite) and Refractory Metals
Author
Shabalin, Igor L.
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
10.
Thermodynamic Inversion Origin of Living Systems
Author
Kompanichenko, Vladimir N.
Published
Cham : Springer International Publishing : Imprint: Springer, 2017.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
11.
The technology of solvents
Author
Jordan, Otto, Dr. phil., Chem
Published
London, L. Hill [1940]
Location
Library Shelving Facility (LSF) >> Upa63 940j
Format
Books
12.
The technology of solvents
Author
Jordan, Otto, Dr. phil., Chem
Published
London, L. Hill [1938]
Location
Library Shelving Facility (LSF) >> Upa63 938j
Format
Books
13.
The technology of solvents
Author
Jordan, Otto, 1856-
Published
London, Hill [1937]
Location
Library Shelving Facility (LSF) >> TP247.5 J671 1937
Format
Books
14.
Teaching and learning about sustainability
Published
Washington, DC : American Chemical Society, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
15.
Teaching and learning about sustainability
Published
Washington, DC : American Chemical Society, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
16.
Sustainable Global Resources of Seaweeds Volume 2 Food, Pharmaceutical and Health Applications
Published
Cham : Springer International Publishing : Imprint: Springer, 2022.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
17.
Sustainable Global Resources Of Seaweeds Volume 1 Bioresources , cultivation, trade and multifarious applications
Published
Cham : Springer International Publishing : Imprint: Springer, 2022.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
18.
Survey of Industrial Chemistry
Author
Chenier, Philip J.
Published
Boston, MA : Springer US, 2002.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-1-4615-0603-4
Location
Yale Internet Resource >> None
Format
Books / Online
19.
Surfactants in Consumer Products Theory, Technology and Application
Author
Falbe, J.
Published
Berlin, Heidelberg : Springer Berlin Heidelberg, 1987.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-3-642-71545-7
Location
Yale Internet Resource >> None
Format
Books / Online
20.
Starch chemistry and technology
Published
London : Academic, c2009.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
21.
Single Organic Nanoparticles
Author
Masuhara, Hiroshi
Published
Berlin, Heidelberg : Springer Berlin Heidelberg, 2003.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-3-642-55545-9
Location
Yale Internet Resource >> None
Format
Books / Online
22.
Selective Oxidation by Heterogeneous Catalysis
Author
Centi, Gabriele
Published
Boston, MA : Springer US : Imprint: Springer, 2001.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-1-4615-4175-2
Location
Yale Internet Resource >> None
Format
Books / Online
23.
Security of Public Water Supplies
Author
Deininger, R. A.
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2000.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-94-011-4241-0
Location
Yale Internet Resource >> None
Format
Books / Online
24.
Science and Technology of Fibers in Food Systems
Published
Cham : Springer International Publishing : Imprint: Springer, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
25.
Reduktion und hydrierung organischer verbindungen
Author
Bauer, Rudolf, 1858-1916
Published
Leipzig, O. Spamer, 1918.
Location
Library Shelving Facility (LSF) >> Upa15 918b
Format
Books
26.
Redox Systems Under Nano-Space Control
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
27.
Reactive Extraction
Author
Bart, Hans-Jörg
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2001.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
28.
Quality Determinants In Coffee Production
Published
Cham : Springer International Publishing : Imprint: Springer, 2021.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
29.
Processing of Foods and Biomass Feedstocks by Pulsed Electric Energy
Author
Vorobiev, Eugène
Published
Cham : Springer International Publishing : Imprint: Springer, 2020.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
30.
Preparative organic chemistry
Author
Ziegler, Karl
Published
n. p.] : Off. of Military Govt. for Germany, Field Information Agencies Technical, British, French, U. S., 1948.
Location
Library Shelving Facility (LSF) >> A7c G2 G3 II 6
Format
Books
31.
Practical Advances in Petroleum Processing
Published
New York, NY : Springer New York : Imprint: Springer, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
32.
Postharvest Quality Assurance of Fruits Practical Approaches for Developing Countries
Author
Ahmad, Mohammad Shamsher
Published
Cham : Springer International Publishing : Imprint: Springer, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
33.
Porosity Establishing the Relationship between Drying Parameters and Dried Food Quality
Author
Joardder, Mohammad U.H.
Published
Cham : Springer International Publishing : Imprint: Springer, 2016.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
34.
Polyvinylchloride-based Blends Preparation, Characterization and Applications
Published
Cham : Springer International Publishing : Imprint: Springer, 2022.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
35.
Polymers for Food Applications
Published
Cham : Springer International Publishing : Imprint: Springer, 2018.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
36.
Polymers for Agri-Food Applications
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
37.
Polymer Chemistry
Author
Koltzenburg, Sebastian
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
38.
Plant-based natural products : derivatives and applications
Published
Hoboken, NJ : John Wiley & Sons, Inc. ; Beverly, MA : Scrivener Publishing LLC, 2017.
©2017
Location
SML, Stacks, LC Classification >> TP248.27.P55 P524 2017 (LC)
Format
Books
39.
Physics and Chemistry of Carbon-Based Materials Basics and Applications
Published
Singapore : Springer Singapore : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
40.
Partial oxidation of solid organic wastes
Author
Shuster, William W., 1919-
Published
[Washington] U.S. Bureau of Solid Waste Management; [for sale by the Supt. of Docs., U.S. Govt. Print. Off.] 1970.
Location
MEDICAL >> TD758 S54
Library Shelving Facility (LSF) >> HE 20.1402:Ox 3
Format
Books
41.
Organometallics and Related Molecules for Energy Conversion
Author
Wong, Wai-Yeung
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
42.
Organic Sonochemistry Challenges and Perspectives for the 21st Century
Author
Lévêque, Jean-Marc
Published
Cham : Springer International Publishing : Imprint: Springer, 2018.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
43.
Organic solvents; physical constants and methods of purification
Author
Weissberger, Arnold, 1898-
Published
Oxford : The Clarendon press, 1935.
Location
Library Shelving Facility (LSF) >> TP247.5 W451
Library Shelving Facility (LSF) >> Upa63 935w
Format
Books
44.
Organic semiconductors; proceedings of an inter-industry conference
Author
Inter-industry Conference on Organic Semiconductors (1961 : Chicago)
Published
New York, Macmillan [1962]
Location
Library Shelving Facility (LSF) >> TK7872 S4 I57 1961
Library Shelving Facility (LSF) >> TK7872 S4 I57 1961 (LC)
Format
Books
45.
Organic Radical Polymers New Avenues in Organic Electronics
Author
Mukherjee, Sanjoy
Published
Cham : Springer International Publishing : Imprint: Springer, 2017.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
46.
Organic process research & development
Published
Washington, DC : American Chemical Society ; Cambridge, UK : Royal Society of Chemistry, 1997-
Location
Library Shelving Facility (LSF) >> TP155.7 O68 (LC) Oversize
Format
Journals & Newspapers
47.
Organic process research & development
Published
[Columbus, OH] : American Chemical Society, ©1997-
Online
Full text
Location
Yale Internet Resource >> None
Format
Journals & Newspapers / Online
48.
Organic Optoelectronic Materials
Published
Cham : Springer International Publishing : Imprint: Springer, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
49.
Organic Electronics Materials and Devices
Published
Tokyo : Springer Japan : Imprint: Springer, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
50.
Organic Contaminants in Riverine and Groundwater Systems Aspects of the Anthropogenic Contribution
Author
Schwarzbauer, Jan
Published
Berlin, Heidelberg : Springer Berlin Heidelberg, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
51.
Organic compounds in aquatic environments
Author
Rudolfs Research Conference (5th : 1969 : Rutgers University)
Published
New York, M. Dekker, 1971.
Location
Library Shelving Facility (LSF) >> TD427 O7 R83 1969
MEDICAL >> QD142 O73 1971
Library Shelving Facility (LSF) >> TD427 O7 R83 1971
Format
Books
52.
Organic chemistry of photography
Author
Fujita, Shinsaku, 1944-
Published
Berlin ; New York : Springer, c2004.
Location
MARX Library >> TR210 F85 2004 (LC)
Format
Books
53.
Organic building blocks of the chemical industry
Author
Szmant, H. Harry (Herman Harry), 1918-
Published
New York : Wiley, c1989.
Location
Library Shelving Facility (LSF) >> TP247 S98 1989
Format
Books
54.
Organic and Carbon Gels From Laboratory Synthesis to Applications
Author
Arenillas, Ana
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
55.
Optimization of Chemical Processes A Sustainable Perspective
Author
Ponce-Ortega, José María
Published
Cham : Springer Nature Switzerland : Imprint: Springer, 2024.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
56.
Optical Chemical Sensors
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
57.
Nuclear site remediation : first accomplishments of the Environmental Management Science Program
Published
Washington, DC : American Chemical Society, 2000.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
58.
Novel Food Fermentation Technologies
Published
Cham : Springer International Publishing : Imprint: Springer, 2016.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
59.
Non-conventional solvents. Volume 2, Organic synthesis, natural products isolation, drug design, industry and the environment
Published
Berlin ; Boston : De Gruyter, [2023]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
60.
New Horizons of Process Chemistry Scalable Reactions and Technologies
Published
Singapore : Springer Singapore : Imprint: Springer, 2017.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
61.
Nanotechnology: Applications in Energy, Drug and Food
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
62.
Nanostructured Materials Preparation via Condensation Ways
Author
Pomogaĭlo, A. D. (Anatoliĭ Dmitrievich)
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2014.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
63.
Nanobiotechnology in Food: Concepts, Applications and Perspectives
Author
Jafarizadeh-Malmiri, Hoda
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
64.
More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
65.
The Mixing of Rubber
Author
Grossman, Richard F.
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 1997.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-94-011-5824-4
Location
Yale Internet Resource >> None
Format
Books / Online
66.
Microreactors in organic chemistry and catalysis
Published
Weinheim, Germany : Wiley-VCH, 2013.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
67.
Micro-Organisms in Foods 6 Microbial Ecology of Food Commodities
Published
Boston, MA : Springer US, 2005.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
68.
Methane and Alkane Conversion Chemistry
Author
Bhasin, Madan M.
Published
Boston, MA : Springer US : Imprint: Springer, 1995.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-1-4615-1807-5
Location
Yale Internet Resource >> None
Format
Books / Online
69.
Metal Soaps in Art Conservation and Research
Published
Cham : Springer International Publishing : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
70.
Metallocenes in Regio- and Stereoselective Synthesis
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2005.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
71.
Die lösungsmittel und weichhaltungsmittel
Author
Gnamm, Hellmut, 1889-
Published
Stuttgart, Wissenschaftliche verlagsgesellschaft m. b. h., 1943.
Location
Library Shelving Facility (LSF) >> Upa63 945g
Format
Books
72.
Lipid Oxidation in Food and Biological Systems A Physical Chemistry Perspective
Published
Cham : Springer International Publishing : Imprint: Springer, 2022.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
73.
Life chemistry research : biological systems
Published
Oakville, Ontario : Apple Academic Press, 2015.
©2015
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
74.
Kinetic Analysis of Food Systems
Author
Marangoni, Alejandro G.
Published
Cham : Springer International Publishing : Imprint: Springer, 2017.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
75.
Katalytische reaktionen in der organisch-chemischen industrie ..
Author
Brückner, Karl Horst, 1903-
Published
Dresden und Leipzig, T. Steinkopff, 1930-
Location
Library Shelving Facility (LSF) >> Up20 T22 22
Format
Books
76.
An introduction to industrial organic chemistry
Author
Wiseman, Peter
Published
New York : Wiley Interscience, [1972]
Location
Library Shelving Facility (LSF) >> TP247 W57 1972
Format
Books
77.
An introduction to industrial organic chemistry
Author
Wiseman, Peter
Published
New York : Wiley Interscience, [1972]
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
78.
Inorganic and Organometallic Oligomers and Polymers Proceedings of the 33rd IUPAC Symposium on Macromolecules
Author
Harrod, John F.
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 1991.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-94-011-3214-5
Location
Yale Internet Resource >> None
Format
Books / Online
79.
Innovations in Green Chemistry and Green Engineering Selected Entries from the Encyclopedia of Sustainability Science and Technology
Author
Anastas, Paul T.
Published
New York, NY : Springer New York : Imprint: Springer, 2013.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
80.
Industrial organic chemistry, adapted for the use of manufacturers, chemists, and all interested in the utilization of organic materials in the industrial arts
Author
Sadtler, Samuel P. (Samuel Philip), 1847-1923
Published
Philadelphia, London, J.B. Lippincott Co. [c1923]
Location
Library Shelving Facility (LSF) >> Up54 923s
Format
Books
81.
Industrial organic chemistry
Author
Benvenuto, Mark A. (Mark Anthony)
Published
Berlin ; Boston : Walter de Gruyter, GmbH, [2017]
Location
SML, Stacks, LC Classification >> TP155 .B3965 2017 (LC)
Format
Books
82.
Industrial organic chemicals in perspective
Author
Wittcoff, Harold
Published
New York : Wiley, c1980.
Location
Library Shelving Facility (LSF) >> TP247 W59 (LC)
Library Shelving Facility (LSF) >> TP247 W59 (LC)
Format
Books
83.
Industrial organic chemicals in perspective
Author
Wittcoff, Harold
Published
New York : Wiley, c1980.
Online
Online book (login required)
Location
Internet Archive >> None
Format
Books
84.
Industrial Environmental Chemistry Waste Minimization in Industrial Processes and Remediation of Hazardous Waste
Author
Sawyer, Donald T.
Published
Boston, MA : Springer US : Imprint: Springer, 1992.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
85.
Industrial Aromatic Chemistry Raw Materials · Processes · Products
Author
Franck, Heinz-Gerhard
Published
Berlin, Heidelberg : Springer Berlin Heidelberg, 1988.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-3-642-73432-8
Location
Yale Internet Resource >> None
Format
Books / Online
86.
Importance of chirality to flavor compounds
Published
Washington, DC : American Chemical Society, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
87.
Importance of chirality to flavor compounds
Published
Washington, DC : American Chemical Society, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
88.
Hydrogen Bonded Supramolecular Materials
Author
Li, Zhan-Ting
Published
Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2015.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
89.
Hydrogenation of organic substances, including fats and fuels
Author
Ellis, Carleton, 1876-1941
Published
New York, D. Van Nostrand Company, inc., 1930.
Location
Library Shelving Facility (LSF) >> Upg15 930e
Format
Books
90.
Hydrocolloid Applications Gum technology in the food and other industries
Author
Nussinovitch, A.
Published
Boston, MA : Springer US, 1997.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-1-4615-6385-3
Location
Yale Internet Resource >> None
Format
Books / Online
91.
Heavy organic chemicals
Author
Gait, A. J.
Published
Oxford, New York, Pergamon Press [1967]
Location
Library Shelving Facility (LSF) >> TP247 G35
Format
Books
92.
Handbook of Petroleum Processing
Published
Dordrecht : Springer Netherlands : Imprint: Springer, 2006.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
93.
Handbook of Organic Light-Emitting Diodes
Published
Tokyo : Springer Japan : Imprint: Springer, 2019.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
94.
A hand-book of industrial organic chemistry adapted for the use of manufacturers, chemists, and all interested in the utilization of organic materials in the industrial arts
Author
Sadtler, Samuel P. (Samuel Philip), 1847-1923
Published
Philadelphia, Lippincott, 1895.
Location
Library Shelving Facility (LSF) >> Up54 895s
Format
Books
95.
A hand-book of industrial organic chemistry adapted for the use of manufacturers, chemists, and all interested in the utilization of organic materials in the industrial arts
Author
Sadtler, Samuel P. (Samuel Philip), 1847-1923
Published
Philadelphia, J.B. Lippincott company, 1891.
Location
Library Shelving Facility (LSF) >> Up54 891s
Format
Books
96.
Handbook of Downstream Processing
Author
Goldberg, Elliott
Published
Dordrecht : Springer Netherlands, 1996.
Online
https://yale.idm.oclc.org/login?URL=http://dx.doi.org/10.1007/978-94-009-1563-3
Location
Yale Internet Resource >> None
Format
Books / Online
97.
Handbook of Chemical Biology of Nucleic Acids
Published
Singapore : Springer Nature Singapore : Imprint: Springer, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
98.
Guidelines for Laboratory Quality Managers
Author
Mannino, Saverio
Published
Cham : Springer International Publishing : Imprint: Springer, 2023.
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online
99.
Grundriss der technischen organischen Chemie
Author
Rieche, Alfred, 1902-
Published
Leipzig, S. Hirzel, 1956.
Location
Library Shelving Facility (LSF) >> WC 23670
Format
Books
100.
Green organic chemistry and its interdisciplinary applications
Author
Kolb, Vera M.
Published
Boca Raton, FL : CRC Press, [2016]
Online
Online book
Location
Yale Internet Resource >> None
Format
Books / Online